Recipes tagged "Leftover rice"
300 recipes found
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Golden wrapped rice
Fried rice is probably the most popular dish among housewives. It uses the ingredients available at home to create a quick meal in a short time, saving time and effort and being delicious. Put a little thought into it to make home-cooked meals more pleasing to the eye
Staple food Home cooking -
Hot Dog, Corn Fried Rice
Learn how to cook Hot Dog, Corn Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Fried radish meatballs
This dish is crispy on the outside and soft and glutinous on the inside when it's hot. When it's cool, it can be made into meatball soup.
Vegetarian dishes Home cooking -
Wolfberry milk rice cereal
Learn how to cook Wolfberry milk rice cereal with Drinks and children.
Drinks children -
Omelet rice
Learn how to cook Omelet rice with Staple food and Bacon.
Staple food Bacon -
Beef and egg fried rice
Learn how to cook Beef and egg fried rice with Staple food and Home cooking.
Staple food Home cooking -
Fried rice with colorful vegetables, soy sauce and eggs
Learn how to cook Fried rice with colorful vegetables, soy sauce and eggs with Staple food and Home cooking.
Staple food Home cooking -
The spring of leftover rice
There is always some leftover rice at home. How do you use the leftover rice? Fried rice, porridge, or heated and eaten directly...? Today I will teach you a new way to eat it, guaranteed to be delicious beyond your imagination! For more food sharing, please add me on WeChat woaigengqihang to join the food group, where four food dishes will be broadcast live every day!
Staple food Home cooking -
【Northeast】Home-style fried rice
Fried rice is very common, and children love to eat it since childhood. When I was a kid, I was very happy to add an egg, but now I have to add sausages and vegetables to fried rice.
Staple food Home cooking -
Sweet and sour version of omelette rice
I believe many people have made omurice. But have you ever made the sweet and sour version? DIY food, creativity has no limits, it’s fun! Japanese omelette rice is wrapped in a sour and sweet sweet and sour sauce. Can it be considered a fusion of Chinese and Western cuisine? Anyway, my son loves to eat. Sweet and sour lovers, whether adults or children, I believe they will fall in love with it.
Staple food Home cooking -
Green onion fried rice
The young master ordered the ingredients himself. He said he only needed 4 ingredients to make fried rice: eggs, rice, pork and green onions. For the appearance of fried rice, I added red pepper and scallion leaves.
Staple food Home cooking -
Yangzhou fried rice
Learn how to cook Yangzhou fried rice with Staple food and Home cooking.
Staple food Home cooking -
Fried rice with corn, shrimp, mixed vegetables
Learn how to cook Fried rice with corn, shrimp, mixed vegetables with Staple food and Home cooking.
Staple food Home cooking -
Lean Pork Shredded Kimchi Fried Rice
Learn how to cook Lean Pork Shredded Kimchi Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Bacon and Cowpea Fried Rice
Learn how to cook Bacon and Cowpea Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Carrot Sausage Fried Rice
Learn how to cook Carrot Sausage Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Bacon, potato and cheese baked rice
I love potatoes and I love cheese. The perfect combination of the two creates this delicious dish O(∩_∩)O
Staple food Home cooking -
Beef fried rice
Such a simple fried rice. Are you really not going to have a bowl? Roll over! Fried rice!
Staple food Home cooking -
Refreshing fried rice
Light and light fried rice, perfect for breakfast and quick to make
Staple food Home cooking -
Sea Duck Egg and Onion Fried Rice
Learn how to cook Sea Duck Egg and Onion Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Assorted Rice Pancakes
Learn how to cook Assorted Rice Pancakes with Pasta and Breakfast.
Pasta Breakfast -
Egg Fried Rice
Learn how to cook Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Purple sweet potato rice cereal
Purple sweet potato is rich in protein, 18 kinds of amino acids that are easily digested and absorbed by the human body, 8 kinds of vitamins such as vitamins C, B, and A, and more than 10 natural mineral elements such as phosphorus and iron. It is rich in iron and selenium. Selenium and iron are essential elements for the human body to resist fatigue, anti-aging, and replenish blood. Selenium in particular is known as the king of anti-cancer. Add leftover rice to purple sweet potato and beat into a paste, then add chopped cashew nuts that are equally nutritious. It has a rich taste and doubles the nutrition!
Staple food Home cooking -
Teriyaki rice cakes
Learn how to cook Teriyaki rice cakes with Staple food and Home cooking.
Staple food Home cooking -
Big root radish fried rice
Learn how to cook Big root radish fried rice with Staple food and Home cooking.
Staple food Home cooking -
Egg, garlic and sprouts fried rice
Simple fried rice, the original flavor is better.
Staple food Home cooking -
Omelet rice
Leftover rice can be turned into various kinds of fried rice and porridge through DIY. Moreover, the DIY rice is perfect for breakfast. It is simple and convenient... Today's omelette rice made with leftover rice... looks like Cinderella in a dress, and instantly turns into a beautiful princess...
Staple food Home cooking -
Omelet rice
As we all know, egg fried rice is a great way to get rid of leftover rice, so omelette rice is a gorgeous transformation of fried rice. Many children don't like to eat, which gives mothers a headache. Let’s try the omelette rice! Its golden and beautiful coat will definitely make children’s eyes light up and increase their appetite.
Staple food Home cooking -
Leftover rice cakes
Learn how to cook Leftover rice cakes with Staple food and Home cooking.
Staple food Home cooking -
The gorgeous transformation of leftover rice - crispy rice crust
The oven was moved to my grandma’s house today. With it, food can always be varied. At the suggestion of my aunt, we made the leftover rice into fragrant and crispy rice crackers. I remember when I was a child, we used a clay stove. There were always rice crackers, smeared with lard and sprinkled with salt. It was so fragrant... Just thinking about it makes me drool. Today, let’s satisfy our craving together~~
Snacks old man -
Spinach boiled rice porridge
I learned this method of boiling porridge from my mother-in-law. Use your favorite vegetables with leftover rice and add a poached egg. It is very suitable for breakfast. It is simple, fast and nutritious...
Staple food Porridge -
Onion and egg fried rice
Learn how to cook Onion and egg fried rice with Staple food and Home cooking.
Staple food Home cooking -
Onion and beef fried rice
Learn how to cook Onion and beef fried rice with Staple food and Home cooking.
Staple food Home cooking -
Carrot rice cake🍤
🥞🍤
Staple food Home cooking -
Bacon and Egg Fried Rice
Bacon and egg fried rice is my favorite fried rice. It is simple and nutritious.
Staple food Home cooking -
Purple Rice Pumpkin Rice Balls
Every time I steam rice, there is always a little leftover, and I have to find a way to eat it. Today I used the leftover rice to make pumpkin dumplings, which are very delicious and very nutritious.
Snacks Lantern Festival -
Tomato omelette rice.
The leftover rice is both soft and hard, coupled with the mellow but not greasy tomato sauce, and the attractive and tender omelette skin, mixed with a hint of milky cheese, looks very gorgeous and can make people salivate...
Staple food Home cooking -
Colorful fried rice
Pineapple is sweet and sour, appetizing and nutritious. The season waits for no one, so hurry up and eat it.
Staple food Home cooking -
Kabayaki Fried Rice with Eel and Egg
The eel meat is fluffy and soft. Kabayaki-yaki eel is made by incorporating the aroma of the dense sauce into the fluffy and soft eel meat to grill it to create truly delicious eel. It is a dish that is perfect for drinking. I bought grilled frozen kabayaki eel.
Staple food Rice -
Pumpkin Peanut Rice Cereal
I had a big meal for lunch on the weekend, but I was too lazy to move at dinner~~ I wasn’t too hungry at first~ Mr. Zhong and I decided to make do with it~~ So, we mixed the leftover rice, pumpkin, peanuts and raisins at home to make a [Pumpkin Peanut Rice Paste]~~
Porridge baby -
Pumpkin porridge
Simple and delicious pumpkin porridge is perfect for breakfast
Porridge children -
Huahua Fried Rice - Fried rice with pineapple
The weather has changed so much recently that I have lost my appetite 😭 I seem to eat sour and sweet food, and I happened to have a piece of pineapple at home, so⋯
Staple food Home cooking -
Assorted Egg Fried Rice
Learn how to cook Assorted Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Dragon Fruit Fried Rice
Learn how to cook Dragon Fruit Fried Rice with Hot dishes and Home cooking.
Hot dishes Home cooking -
Rice and bean paste burger🍔
🥘🥗
Staple food Breakfast -
Garlic Walnut Pumpkin Fried Rice
I bought a home-grown pumpkin from an old lady at the market this morning. I had nuts and leftovers at home and had nothing left, so I picked out my favorite walnuts
Staple food Home cooking -
Simple and delicious pangasius fried rice
As people grow up, they have more and more worries and fewer smiles because they want more and more things and care about more and more things. Suddenly one day I felt that I couldn't continue like this. Life is so short, why can't I live a simple life that I really want. So try to learn to get rid of excessive desires, get rid of unnecessary items in life, and make your life simpler and simpler. Today, there are not many ingredients left in the refrigerator. When I saw pangasius, I started to miss the simple but delicious pangasius fried rice I made last time. I thought I would have another bowl and take photos to share.
Staple food Home cooking -
Korean Chili Sauce Bacon Fried Rice
Yesterday, I was still wondering what breakfast to make for my son today? By chance, I saw this cute and cute Korean chili sauce in the supermarket, and I thought about using it to make bibimbap or rice. . . Open the refrigerator and see what other ingredients there are. Well, there is still a small pack of bacon I bought last time. Let's use it to make bacon fried rice. My son nodded repeatedly, oh, bacon is the boy's favorite, haha. The Korean hot sauce I bought uses fish as the base. It is fragrant and slightly spicy and has a good taste.
Staple food Home cooking -
Mashed potato sushi
Sushi is a food that contains rice and is seasoned with rice wine vinegar. Some sushi contains raw fish, other types may use cooked fish or vegetables. There are many types of sushi, including sashimi sushi or finger roll sushi. This type of sushi is made by hand from a ball of rice, with a piece of shellfish, fish or other ingredients added, as well as wasabi sauce. The sushi roll set is a type of sushi wrapped in nori. Mixed sushi contains shiitake mushrooms, kelp or sashimi. Vegan sushi is also made in the same way as other types, but vegetables such as carrots and cucumbers are used instead of raw fish.
Staple food Home cooking -
Fried rice with chives and eggs
Basically every time there is leftover rice, it is fried and eaten the next morning. This time it’s my classic chive and egg fried rice.
Staple food Home cooking -
Colorful fried rice
A simple and quick fried rice on Sunday, paired with a bowl of soup, simple yet nutritious
Staple food Home cooking -
Tomato sauce flower omelette rice
Learn how to cook Tomato sauce flower omelette rice with Staple food and Home cooking.
Staple food Home cooking -
Rice pizza
Rice pizza is also a good way to clean up leftover rice. It looks delicious, has rich and diverse ingredients, and whets your appetite. I use local ingredients, so you can mix and match the ingredients as you like.
Baking children -
【For one person】Fried rice with shredded potatoes
Potatoes have always been my favorite ingredient; I didn’t have much at home when I was a kid, so my mom and dad would grow a lot every year and eat them in various ways, including steaming, boiling, and roasting. Today, I fried rice with shredded potatoes, which is also delicious; it’s sour and spicy, and it suits the taste;
Staple food Home cooking -
Red dates and wolfberry 2 rice porridge
Breakfast first choice
Porridge Home cooking -
The perfect Korean bibimbap
Stone pot bibimbap is one of Korean people's favorite home-cooked meals. The preparation process of stone pot bibimbap is not complicated. It has original flavor, thick juice and thick flavor. Coupled with smoke-free cooking, it will whet your appetite. Bibimbap is rich in nutrients and not high in calories. It can especially eat a variety of vegetables and has good nutritional value.
Staple food Home cooking -
Soy Sauce Fried Rice
Soy sauce fried rice is a home-cooked staple fried rice. The main ingredient is rice (cold rice is better), with meat cubes, eggs, chopped green onions and soy sauce stir-fried until cooked and hot. You can add a little sourness or spiciness to the soy sauce fried rice according to your personal taste, and the ingredients can also be added in appropriate amounts according to your personal preference.
Staple food Home cooking -
Cashew Egg Fried Rice
The best way to solve leftover rice is egg fried rice. You can add any ingredients you like. A plate of egg fried rice contains a variety of vegetables, which is both delicious and nutritious. It kills two birds with one stone.
Staple food Home cooking -
Carrot oatmeal rice cereal
Learn how to cook Carrot oatmeal rice cereal with Staple food and Home cooking.
Staple food Home cooking -
Fried rice with diced eggplant
Learn how to cook Fried rice with diced eggplant with Staple food and Home cooking.
Staple food Home cooking -
Assorted fried rice
Learn how to cook Assorted fried rice with Staple food and Home cooking.
Staple food Home cooking -
Love making fried rice
Learn how to cook Love making fried rice with Staple food and Home cooking.
Staple food Home cooking -
Salted egg yolk fried rice
Learn how to cook Salted egg yolk fried rice with Staple food and Home cooking.
Staple food Home cooking -
Assorted Omelette Rice
Learn how to cook Assorted Omelette Rice with Staple food and Home cooking.
Staple food Home cooking -
Homemade Shrimp and Corn Fried Rice
Learn how to cook Homemade Shrimp and Corn Fried Rice with Hot dishes and Seafood.
Hot dishes Seafood -
Assorted fried rice
Chunmiao’s message: Children, you must eat well! Even the simplest and most humble meals can provide you with the most basic nutrition! Add leftover rice, eggs, vegetables, and ham, stir-fry, and it will be delicious! Add a bowl of clear soup and you've got a simple yet nutritious breakfast!
Staple food Home cooking -
Red date nutritious rice cereal
A simple transformation of a bowl of leftover rice, add red dates to make nutritious rice cereal. . .
Staple food Porridge -
Fried rice with green beans
Unexpectedly delicious and easy to make.
Staple food Home cooking -
Spicy Cabbage Fried Rice
Simple spicy cabbage fried rice
Staple food Home cooking -
Egg Fried Rice
Learn how to cook Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Pork Ribs Fried Rice
Learn how to cook Pork Ribs Fried Rice with Staple food and Fried rice.
Staple food Fried rice -
Golden Jade Pearl Fried Rice~Bean and Millet Fried Rice
Learn how to cook Golden Jade Pearl Fried Rice~Bean and Millet Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Fried rice with salad dressing
To be honest, our family has never bought salad dressing, because my vegetables are usually cooked and I rarely make cold dishes or make snacks, so naturally I have never thought of buying salad dressing. This time I saw the trial of Meitian and quickly applied. Unexpectedly, I was lucky enough to pass it. I saw that some classmates in Meitian had already eaten it, and I was still wondering if my share would be missed. There is no need to be patient enough. . . After waiting for so long, I finally received the salad dressing I had been longing for yesterday afternoon. Ever since I saw that the application was approved, I have been thinking about what kind of delicacies I would use it for. After all, I have never used salad dressing before, so I am thinking about it every day. I used it to fry a bowl of rice for the first time today, and it tasted really good. Thank you Meitian and Qiubi Company. . .
Staple food Home cooking -
Homemade preserved egg and lean meat porridge
Learn how to cook Homemade preserved egg and lean meat porridge with Staple food and Porridge.
Staple food Porridge -
Soy Sauce Fried Rice
Soy sauce fried rice is very simple and easy to learn. It is colorful and will make you appetite. Especially if your children don’t want to eat, you can try making it.
Staple food Home cooking -
Cherry Tomato Rice Salad
Cupid girl is very gentle. It can be friends with vegetables, fruits, fish, meat and seafood. It can also be friends with our indispensable staple foods: noodles and rice. It can make fruits, vegetables and staple foods change their attractive taste like magic. Mix vegetables, fruits and rice with kewpie sauce, it’s really good.
Dessert Butter -
Assorted fried rice
This assorted fried rice is not only bright in color and rich in ingredients, but also tastes great, delicious and cheap! Chunmiao's message: I hope every child can grow up healthy and happy under the caring care of his parents!
Staple food Home cooking -
A gorgeous transformation of leftover rice----Fried rice with assorted tomatoes
The weather in Beijing has been so good recently that it's strange. The blue sky is very clear, the visibility is extremely high, and the scorching sun is baking me. I am really too lazy to cook, so I opened the refrigerator and found the leftovers from last night, so I made fried rice. But fried rice can also be extremely delicious and nutritious. This tomato assorted fried rice is very delicious, and my husband and I both feel like we are still unsatisfied after eating it, haha! Many young couples order takeout if they don’t have food at home. In fact, such a simple fried rice with mixed tomatoes can also be delicious. It is much more delicious than fast food. I support cooks who cook by themselves.
Staple food Home cooking -
Chinese cabbage fried rice
Learn how to cook Chinese cabbage fried rice with Staple food and Home cooking.
Staple food Home cooking -
Mushroom Sausage Baked Rice
Those bowls that can be put into the oven have been back for a while, and they are said to be used to make baked rice. In fact, you don’t need a bowl, you can just use a baking sheet, but you haven’t done it yet. Now your daughter can eat delicious baked rice. There are mushrooms and sausages, which are delicious and fragrant.
Staple food Home cooking -
Spicy cabbage and squid fried rice
Learn how to cook Spicy cabbage and squid fried rice with Staple food and Fried rice.
Staple food Fried rice -
Ham and rice cake
Learn how to cook Ham and rice cake with Snacks and Common dishes.
Snacks Common dishes -
Ham and egg fried rice
Learn how to cook Ham and egg fried rice with Staple food and Crispy ham sausage.
Staple food Crispy ham sausage -
Panda Rice Ball
Learn how to cook Panda Rice Ball with Staple food and Home cooking.
Staple food Home cooking -
Brown sugar rice muffin
Muffins are the easiest to bake. They are mainly made with baking powder. There is no need to beat eggs or butter. You only need to master the proportion of dry and wet ingredients, mix the batter, and bake it directly in a cup. This muffin uses leftover rice and gives it a twist. Haha, it’s delicious.
pastries Baking powder -
Assorted fried rice
Make a corn-fried shrimp dish, use the leftovers to fry rice, add some carrots and cucumbers, it’s really delicious.
Staple food Home cooking -
Curry Fried Rice
Curry is a sauce made from a variety of spices. It comes from India and is usually eaten with meat and rice. My daughter likes to eat curry beef rice, so she always has curry at home and occasionally makes one for her children. I saw a friend saying that curry fried rice was also delicious, so I made it myself, and it tasted really good. I happened to make some more rice yesterday, and I had some leftover to stir-fry this morning, so I stir-fried it with half a curry cube. I took some photos to share the making process. The curry I used is original, not spicy, and is suitable for people who don’t like spicy food. If you like spicy food, there are also different levels of spicy curry to choose from. Although curry is just a kind of sauce, because of the ingredients, it not only tastes good, but is also very nutritious. The main ingredients of curry are spicy spices such as turmeric powder, Sichuan peppercorns, star anise, pepper, cinnamon, cloves and coriander seeds, which can promote the secretion of saliva and gastric juice, increase gastrointestinal motility, and increase appetite; curry can also promote blood circulation and achieve the purpose of sweating. In addition, the American Association for Cancer Research pointed out that the curcumin contained in curry has the function of activating liver cells and inhibiting cancer cells; curry can also assist wound healing and prevent Alzheimer's disease; curry can improve constipation and is beneficial to intestinal health. Curry can be consumed by the general population. However, it should be noted that patients with gastritis and ulcers should eat less curry. Although curry comes from India, curry is now sold at the spice counters of most supermarkets in China and is easy to buy. Let’s take a look at the specific production process!
Staple food Home cooking -
Pan-fried rice cake
As mentioned, fry the rice into crispy pancakes and eat it! Don’t use egg-fried rice for the remaining rice. Try this crispy rice pancake now~😍😍
Staple food Home cooking -
Zucchini fried rice
Learn how to cook Zucchini fried rice with Staple food and Home cooking.
Staple food Home cooking -
Orange rice cake
My children like to eat oranges. It’s cold weather and I’m always worried that eating too many cold oranges will upset my stomach. So I thought of ways to heat oranges and add them to drinks and food. With the orange flavor melted into it, even the rice has a unique taste.
Staple food Home cooking -
Fried rice with broccoli, shrimp, balls and eggs
The colorful, delicious and fragrant fried rice is stir-fried with homemade shrimp oil, which further enhances the flavor. The large shrimp balls make the leftover rice delicious.
Staple food Home cooking -
Cantonese style preserved fried rice
As a Cantonese, whenever I feel hungry, I always want to have a hot pot of claypot rice in my stomach. Why don't we have a claypot to make claypot rice? Stir-fried rice is also good.
Staple food Home cooking -
Sauerkraut fried rice
Learn how to cook Sauerkraut fried rice with Staple food and Home cooking.
Staple food Home cooking -
Rice pancake
Let me share a good way to make leftover rice, rice pancakes, you can also call them egg-fragrant rice laotou. In this way, they are crispy and delicious, full of egg flavor, a bit like a snack.
Staple food Home cooking -
Assorted Seafood Fried Rice
Learn how to cook Assorted Seafood Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Colorful Egg Fried Rice
Learn how to cook Colorful Egg Fried Rice with Staple food and Fried rice.
Staple food Fried rice -
Carrot and two rice porridge
The first choice for breakfast, a bowl of hot stomach-warming porridge will keep you energetic all day long.
Porridge Breakfast -
Fried rice with carrots and diced ham
Learn how to cook Fried rice with carrots and diced ham with Staple food and Home cooking.
Staple food Home cooking -
Egg Fried Rice
Children like to eat egg fried rice, so every time you steam rice, steam more. The remaining rice is stir-fried the next day with all the vegetables you have at home, and then mixed with some multigrain porridge or multigrain rice paste or porridge to make a rich breakfast. When making egg fried rice, you can chop up vegetables that your children don’t like and mix them in to increase the appearance and nutritional balance.
Staple food Home cooking -
Homemade pilaf
Learn how to cook Homemade pilaf with Staple food and Cooked pork trotters.
Staple food Cooked pork trotters -
Just because you like it——Double Bean Fried Rice
Maybe it’s because like mother, like daughter, maybe it’s because she was born with such a taste for it, and my little chubby girl also likes to eat it. A veritable little foodie. But among all her favorites, she has a special liking for fried rice, and she never gets tired of eating it. She said that she often ate fried rice when she was in kindergarten, but it was really fried rice because there were almost no side dishes. The little fat girl often complained to me: The fried rice in kindergarten is all white... After comparing and summarizing my fried rice, she said this: The fried rice made by my mother has more vegetables and is more nutritious. I will definitely grow taller after eating it... Look, even though she is only 4 years old, the little girl is not easy to fool! Just because she likes it, every time I steam rice, I steam an extra bowl just so that she can make fried rice the next day that she likes - even to the point of loving it. The fried rice I make is usually made at hand, and can be stir-fried with whatever vegetables are on hand. With simple processing, it can be turned into plates of fried rice with different flavors and characteristics. Just because you like it, mom doesn’t care what you do. Just because you like it, this ordinary bowl of rice can have thousands of different flavors.
Staple food Home cooking -
Soy sauce fried rice ~ few minutes to serve
The best place for leftover rice is to stir-fry. There are all kinds of stir-fries, stir-fry with eggs, stir-fry vegetables, etc... Today we have a salt-free fried rice, which only uses oil and soy sauce and it tastes great!
Staple food Home cooking -
Cantonese Sausage Fried Rice
Learn how to cook Cantonese Sausage Fried Rice with Staple food and Fried rice.
Staple food Fried rice -
Simplified version: Vegetable Fried Rice
Everyone is familiar with fried rice, such as egg fried rice, Yangzhou fried rice, and soy sauce fried rice. . . . . . And my "Seasonal Vegetable Fried Rice" is probably the most commonly eaten fried rice at home. Especially when we get home after a long day at work, we really don’t want to make dinner that is too complicated or troublesome. . . . The simple "Seasonal Vegetable Fried Rice" has become our first choice. . . O(∩_∩)O~
Staple food Home cooking -
Fried rice with small red eggs
There is a mistress named Xiaohong in my family, and my husband often hangs out with her. My husband often makes Xiaohong with ecstasy egg fried rice, and Xiaohong occasionally makes egg fried rice in return for my husband, so Xiaohong Egg Fried Rice appeared. Why am I not angry about having a mistress, because my doppelganger is Xiaohong. Hey hey hey. It’s too cold, not funny at all
Staple food Home cooking -
Pineapple Fried Rice with Teriyaki Sauce
Use Japanese teriyaki sauce instead of soy sauce~~ Teriyaki sauce can also be used to season stir-fry dishes! The taste is salty and sweet~~
Staple food Home cooking -
Cumin Beef Fried Rice
Learn how to cook Cumin Beef Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Rice pizza
[Rice Pizza] A gorgeous transformation of leftover rice. The more you make breakfast, the more interesting it becomes. It’s nice to make different variations according to your own taste. Occasionally fry rice, make rice pancakes, or make rice dumplings, which are all very delicious. The girl loves to eat cheese. She makes a rice pizza with rice. She likes it very much!
Staple food Home cooking -
Gold-wrapped fried rice
Jinbaoyin is yellow egg liquid wrapped around white rice grains, so it is called Jinbaoyin. The leftover rice used to make this fried rice must be relatively dry, otherwise it will be difficult to fry the fried rice grain by grain after adding the egg liquid.
Staple food Home cooking -
Bacon, Shrimp and Cheese Baked Rice
Baked rice is a popular method nowadays. Baked rice can better explore the nutrition of food. It is a perfect combination of cheese and rice. In addition, shrimp and bacon are more nutritious. It is a delicious staple food...
Staple food Home cooking -
A gorgeous twist on leftover rice
We can fry the remaining rice, make it into porridge, or add it with your favorite seasonal vegetables and meat and fry it into pancakes for a different meal!
Staple food Home cooking -
Golden and Green Gorgeous Fried Rice~Corn and Cucumber Fried Rice
There are many ways to make fried rice and you can eat it according to your personal taste. Today I fried rice with corn, cucumber and onion, and it tastes great
Staple food Home cooking -
Gold and silver fried rice
Learn how to cook Gold and silver fried rice with Staple food and Home cooking.
Staple food Home cooking -
Baked Rice with Bacon and Mixed Vegetables
Fried rice is dressed in a gorgeous coat. A good choice to attract children's attention and increase appetite.
Staple food Home cooking -
Jin Yu Man Tang Fried Rice
There was a lot of leftover rice. I originally mixed it with the existing ingredients and stir-fried it. Suddenly I discovered that the eggs were golden in color and the green peas were green in color. Doesn’t this just mean that the house is filled with gold and gold? It’s perfect for Chinese New Year~~~
Staple food Home cooking -
Rice pizza
Every day at breakfast, I think about what to make for lunch, at lunch, I think about what to make for dinner, and after dinner, I think about breakfast again. Don’t blame me for not knowing what to do. If I ask my son, he doesn’t even know what to eat. The answer I got was basically: casual or I don’t know. At noon that day, I was looking at the leftover rice and suddenly thought of this rice pizza. Super simple.
Baking Corn kernels -
Oyster Sauce Egg Fried Rice
Even if it's a bowl of leftover rice, I want to make it full of flavors.
Staple food Home cooking -
Fried rice with pepper and egg
Learn how to cook Fried rice with pepper and egg with Staple food and Home cooking.
Staple food Home cooking -
Potato and Sausage Fried Rice
A healing lunch, fried rice, stir-fried with potatoes and sausages, it tastes great! A bowl in hand, full of happiness!
Staple food Home cooking -
Golden Egg Fried Rice
I believe everyone has seen this line in Stephen Chow's "The God of Cookery": I will never be able to eat such delicious egg fried rice again. Thinking of this makes me sad. Such a seemingly simple bowl of egg fried rice uses simple ingredients and does not take much time. Why is it so unforgettable? In fact, simple things are easy to make, and simple fried rice is the most difficult to make. A bowl of real egg fried rice has clear grains, attractive golden color, and not a drop of oil. It is fragrant but not greasy in the mouth, and the rice is plump but not dry.
Staple food Home cooking -
Shrimp, ham and egg fried rice
The gorgeous transformation of leftover rice—a convenient, quick and nutritious delicacy
Staple food Home cooking -
Beef colorful fried rice
When I went hiking, my son insisted on bringing rice, so I made fried rice on the spur of the moment. It was quick and easy to bring
Staple food Home cooking -
Egg Fried Rice
Learn how to cook Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Baked rice cakes with seaweed
Learn how to cook Baked rice cakes with seaweed with Snacks and Afternoon tea.
Snacks Afternoon tea -
Assorted Bacon and Egg Fried Rice
Everyone knows how to make egg fried rice, but it is not that easy to make it nutritious and delicious. In the past, it was just eggs and fried with some vegetables. Today I specially added shrimp and Sichuan bacon cubes to it. It tastes very refreshing and fragrant.
Staple food Home cooking -
Delicious egg fried rice
I have always felt that egg fried rice is the easiest, as it comes with vegetables, eggs and rice. Nutritious and delicious. Children also like
Staple food Home cooking -
Fried rice with purple cabbage
The best way to deal with leftover rice, in my opinion, is to add various vegetables and re-fry it in oil. Give leftover rice a gorgeous turn.
Staple food Home cooking -
Soy Sauce Fried Rice
I was alone at home today and didn't know what to eat. I suddenly thought of soy sauce fried rice. Thinking of the oily soy sauce flavor, my appetite whetted. When you eat it with a bowl of kimchi and a cup of tea, it's so refreshing!
Staple food Home cooking -
【The Counterattack of Leftover Rice】Golden Omelette Rice
My friends in Meitian, have good luck in the Year of the Snake! Every family must have a lot of fish and meat on New Year's Eve. Yesterday we had hot pot, and there was a lot left over. There is still rice left in the refrigerator. Let's try something versatile and make omurice rice!
Staple food Home cooking -
Duck leg and vegetable rice
Learn how to cook Duck leg and vegetable rice with Staple food and Home cooking.
Staple food Home cooking -
Fragrant and nutritious rice cereal
A great place to go for leftover rice, it’s nutritious, delicious, and not a little bit delicious.
Soup old man -
Egg rice cake
Most of the rice the next day is fried rice. Today I will try making egg rice cakes
Staple food Home cooking -
Red, white, green and purple ~ green pepper colorful fried rice
Vegetable fried rice, my baby’s favorite
Staple food Home cooking -
Spicy Cabbage Fried Rice
Learn how to cook Spicy Cabbage Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Beef and black truffle fried rice - the Hermès of fried rice
Learn how to cook Beef and black truffle fried rice - the Hermès of fried rice with Staple food and Fried rice.
Staple food Fried rice -
Fried Brown Rice with Sausage and Egg
Learn how to cook Fried Brown Rice with Sausage and Egg with Staple food and Home cooking.
Staple food Home cooking -
Hot and sour shredded potato rice bowl
When I rented a house by myself, I didn’t learn how to cook, and I had no motivation to eat by myself. I often eat at roadside shops with one or a few of my friends. Commonly eaten rice noodle shops, covered restaurants, etc. One bowl can serve as both rice and dish. Come to think of it, it has been a long time since I went to the original place to eat these meals. I don’t know what I’m feeling, whether it’s the lack of freedom or the mature responsibility or something else. I have leftover rice from last night. My family doesn’t like my egg fried rice, so I’ll try it as a rice bowl this time. It’s so delicious^-^
Staple food Home cooking -
Mom’s taste-soy sauce fried rice
Soy sauce fried rice is a home-cooked staple fried rice. The main ingredient is rice (cold rice is better), fried with eggs, chopped green onions and soy sauce until cooked and hot. I remember when I was a child, whenever there was nothing to eat at home, my mother would fry a bowl of fragrant soy sauce fried rice for us, add an egg, add a little lard, chopped green onion, and sprinkle with pepper...ah, it was very fragrant, and the taste is still unforgettable...
Staple food Home cooking -
King oyster mushroom fried rice
Learn how to cook King oyster mushroom fried rice with Staple food and Home cooking.
Staple food Home cooking -
Golden Egg Fried Rice
Learn how to cook Golden Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Fried rice with beans, mushrooms and eggs
It’s colorful and delicious, and the leftover rice should be delicious too.
Staple food Home cooking -
Small baked rice
Reprocessing leftover rice is simple and delicious. I bought raw sticky corn a while ago, cooked it myself, and froze it in the refrigerator. After it melted, I broke off the kernels. The taste is ten thousand times better than the frozen product. You have to make it well by yourself.
Staple food Home cooking -
Soft Fried Beef Patties
This beef patty that Turks love to eat is called kadinbudukofte. It can be found on family dinner tables and in supermarket deli counters. It looks simple, but if you don't follow the recipe, you still can't get the taste. It took me a few tries before I got the hang of it.
Staple food Home cooking -
Fried rice with sausage and vegetables
Simple and quick~~
Staple food Home cooking -
【Jiangsu】Yangzhou Fried Rice
Yangzhou fried rice, also known as Yangzhou egg fried rice, is a classic snack in Yangzhou, Jiangsu. According to legend, it originated in the Sui Dynasty, and was developed by successive generations of chefs through gradual innovation and combining the characteristics of Huaiyang cuisine. Yangzhou fried rice in a broad sense has many varieties, including gold-coated silver rice, assorted egg fried rice, and green vegetable fried rice. Among them, assorted egg fried rice is the most typical variety. It has the tenderness of shrimps and the meaty flavor of ham. It is a good delicacy among staple foods.
Staple food Home cooking -
Fried rice with edamame and grandma’s vegetables
Learn how to cook Fried rice with edamame and grandma’s vegetables with Staple food and Fried rice.
Staple food Fried rice -
Rice Salad
When it comes to salad, the first thing that comes to everyone's mind is vegetable salad and fruit salad. Rice is just rice, so how can it be related to salad. But in Italy and Russia, rice is eaten as a vegetable and is called salad when used in cold dishes. What to do with the leftover rice? Do people usually fry it and eat it, or boil it into gruel and drink it? Today I would like to share with you another way to eat it - rice salad. The rice with Kewpie salad dressing is sweet, fragrant and soft. It is delicious for adults, children or the elderly. It is more suitable for friends who need to bring rice when going out. Because Kewpie salad dressing is added to it, it is delicious even if it is eaten cold!
Staple food Home cooking -
Seaweed and egg fried rice
Learn how to cook Seaweed and egg fried rice with Staple food and Home cooking.
Staple food Home cooking -
Grandma’s Fried Rice
Learn how to cook Grandma’s Fried Rice with Staple food and Fried rice.
Staple food Fried rice -
Assorted Fried Rice with Egg and Sea Cucumber
Many people find it difficult to eat sea cucumbers directly, and there is one in my family, so if you want to eat them, you have to make soup or fried rice like this is also a good choice
Staple food Home cooking -
Walnut and purple sweet potato rice porridge
Dear friends, are you like my family: you can’t finish cooking rice in one meal, and there is often some leftover rice in the rice cooker? In the past, people used to add some water to the leftover rice the next morning to make hot rice. It would be delicious to dip some steamed buns into some side dishes. But now people live a more sophisticated life and find that hot rice is not nutritious and cannot be eaten often, especially for people with diabetes. What to do with the leftover rice? Haha: Next, I will use leftover rice to share with you the simplest and most nutritious rice porridge. It has no technical difficulty and can be easily made by novices. Making bread in the winter in the south is really hard. I kneaded 500 grams of flour to make bread on Saturday. I was too tired. When I got up on Sunday, I found that the sun was already shining brightly. It’s not that the habit has become a rule. In my house, it is: no matter morning or evening, I can’t skip three meals a day. I thought about making bread yesterday. There was a little purple sweet potato puree left, and I looked at the remaining rice in the rice cooker. Eating hot rice is not nutritious, so let’s change the way I eat it. I quickly asked the guy to peel two walnut kernels, and simply used a soymilk machine to make nutritious rice cereal, and then ate the bread I made yesterday. Haha: Sunday breakfast that combines Chinese and Western styles is ready~~~
Porridge Home cooking -
The fried rice with oyster sauce and Chinese sausage that was rushed to the table❗️can’t get enough of the fresh and delicious food
With a bowl of leftover steamed rice at home, a spring onion, a piece of Cantonese sausage, and oyster sauce and dark soy sauce, you can make delicious and fragrant sausage fried rice in minutes. It's that simple.
Staple food Home cooking -
Vegetarian Fried Rice
Learn how to cook Vegetarian Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Flavored Sausage Fried Rice
You can add a variety of ingredients to your own fried rice according to your own preferences. The homemade sausages are made with real ingredients and can be eaten with confidence. Add in frozen peas that you have cooked yourself and are full of color and flavor
Staple food Home cooking -
Shrimp egg fried rice
Learn how to cook Shrimp egg fried rice with Staple food and Home cooking.
Staple food Home cooking -
Hot rice
Learn how to cook Hot rice with Staple food and Home cooking.
Staple food Home cooking -
Sausage Fried Rice
Making fried rice for breakfast is relatively short in operation and rich in nutrients. Sausage fried rice adds a total of four ingredients, onions, corn kernels, carrots, and sausages. From white, yellow, orange to red, the four colors are excessive, which makes people have a certain visual impact, not to mention the taste. Do you also want to try it? Hurry up and do it!
Staple food Home cooking -
Carrot croquettes
Radish vegetable croquettes are golden and green in color, crisp and fragrant in texture, delicious and refreshing. They are an indispensable dish on my family’s New Year’s Eve dinner table. It's also my mother's food. She likes to be vegetarian. There are a lot of carrots and greens on the New Year's Eve dinner table. The colors are attractive and they taste quite delicious. It is said that the beginning of spring has passed and is suitable for nourishing the liver. In this season, you should be less jealous, drink more honey, and eat more green vegetables.
Snacks Hot dishes -
Flavored Egg Baked Rice
I remember when I was cooking when I was a kid, my parents would always tell me: don’t go shopping for too much rice, or you won’t be able to finish it if you cook it too much. This was indeed the case when I was a child. Leftover rice was not popular~~~ Keep it, no one likes it~~ Everyone fights to eat the freshly cooked rice~~~ Throw it away, it feels like a pity~~ Not only the leftover rice, but also the leftovers from the previous meal, no one likes it~~ But my husband is an exception. In my family, my parents’ family, and his parents’ family, they all pick up leftovers to eat~~~ I hope that my family can eat fresh and delicious food, and keep the bad things for themselves~~ There are really too few people who still have this spirit of self-sacrifice~~ But now there are more cooking techniques~~ As long as you believe, leftover rice can also turn over and fight a perfect counterattack~~ Today’s [Flavoured Egg Baked Rice] is very interesting~~~The ingredients hidden under the eggs and cheese include shiitake mushrooms, king oyster mushrooms, cucumbers, and grilled sausage~~The kewpie salad sauce, oregano leaves, basil, parsley, and black pepper in the dressing add a lot of flavor~~~
Staple food Baking -
Turkish Rice Pudding
It is said that rice pudding is a Turkish delicacy. In fact, it is a thick milk porridge cooked with rice and milk. However, cooking it with rice is too time-consuming. You can just use leftover rice to make the same fragrant and thick porridge. There is white rice or gold and silver rice, so that doesn’t matter. The rice has added sugar, and the pure milk has its own sweetness, which is light and enough.
Staple food Home cooking -
【Colorful Egg Fried Rice】Leftover rice transformed
Learn how to cook 【Colorful Egg Fried Rice】Leftover rice transformed with Staple food and Home cooking.
Staple food Home cooking -
【Sichuan】Sausage Fried Rice
[Strong Chinese sentiments, warm hometown taste] Sichuan sausage is ruddy in color, bright and attractive, and is widely loved by Sichuan people for its unique numbing, spicy and fragrant flavor. During festivals, we always see its beautiful and attractive figure on the dining table. When I was a kid, during the Chinese New Year, what I looked forward to most was the lucky money and delicious food. Every time we go back to grandma or grandma's house, we can always see the busy figures of the elderly. They laugh and tell us interesting things about the year, while their hands are busy washing and cutting delicious new year products. At that time, whenever we saw them placing the cooked sausages on the cutting board, several of our friends would squat beside them excitedly. Wow, when I cut it down, I saw red and white sausage slices. Taking a deep breath, the spicy aroma hit my face, making people salivate. It is the best happy memory of our childhood. But memories can be sorted and fermented from the box of time. Today, with the best memories of my childhood, I made sausage fried rice. The rice is full of grains and the sausages are attractive in color. Just take a bite and you will find the spicy aroma and the most beautiful fragrance of innocence. I wonder, do you also have the most unforgettable and delicious memories of your own in your heart?
Staple food Home cooking -
Sausage Fried Rice
Learn how to cook Sausage Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Pan-fried rice cake - leftover rice turned into delicious snack
It is easy to cook, but it is not easy to control the amount of food. Or sometimes the rice is cooked but there is no time to eat it, and there is no appetite to eat, so the rice is left. What to do with leftover rice? Make it a delicious snack!
Snacks Home cooking -
Golden Egg Fried Rice - a gorgeous twist on leftover rice
Leftover rice can also be very gorgeous - golden egg fried rice, fragrant.
Staple food Home cooking -
Lazy egg fried rice
Guest: Waiter: Waiter: Come on, what would you like, sir? Guest Officer: What delicious food does your store have? Waiter: Sir, our Manhan Tower is famous far and wide, and all the dishes are delicious. Guest: Okay, let me have a plate of egg fried rice. Waiter: Huh? !
Staple food Home cooking -
Fried rice
There was a little bit of rice left yesterday, so don’t waste it and make fried rice for breakfast
Staple food Home cooking -
Sausage Fried Rice
Learn how to cook Sausage Fried Rice with Staple food and Cantonese style sausage.
Staple food Cantonese style sausage -
Egg and sesame crispy rice
Learn how to cook Egg and sesame crispy rice with Staple food and Home cooking.
Staple food Home cooking -
Rice and bacon rolls
Learn how to cook Rice and bacon rolls with Snacks and Bacon.
Snacks Bacon -
Lazy Fried Rice
Learn how to cook Lazy Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
【Use leftover rice wisely】Black pepper beef fried rice
It is inevitable that there will be leftover rice on the dining table for two people. Winter is here and the leftover rice will harden when heated in the microwave. Making fried rice can solve this problem very well. Served with beef and black pepper, wouldn’t it be so tempting~~~~
Staple food Home cooking -
Golden Rice
Today, the children said that they wanted to eat a different egg fried rice. I asked whether the rice was black or white. Isn’t it the same color as others? Yes, there is yellow rice. Then try it
Staple food Home cooking -
Fried rice with oil residue
The crispy residue left after frying lard is oil residue. When I was a child, I loved frying lard at home. The lard is used to fry vegetables and the remaining residue is used to fry rice. It is very delicious. Let’s learn it together.
Staple food Home cooking -
Scallion oil cake (Lamp cake)
When I was a child, I loved going to the market with my mother to buy vegetables. Every time I went there, my mother would buy a scallion oil cake (called Dengzhan Baba in our hometown) for me to eat. Deep fried, crispy on the outside and tender on the inside. Thinking about it now makes me salivate. My favorite scallion oil cake is double-layered. The fried scallion oil cake is fried crispy for the first time. Then the fried scallion oil cake is rolled again in the batter, then wrapped in a layer of batter and fried again.
Snacks Breakfast -
Egg Fried Rice
Learn how to cook Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Bean dregs meatballs
Learn how to cook Bean dregs meatballs with Snacks and Bean dregs.
Snacks Bean dregs -
Golden egg fried rice (electric pancake version)
I am a newbie in cooking, so I am afraid of fire, so I thought of using an electric pancake stall to make fried rice, haha.
Staple food Home cooking -
Egg Fried Rice
Ever since I learned how to make Golden Egg Fried Rice, I have fallen in love with Egg Fried Rice. The method is basically the same. You can add your favorite vegetables or meat to stir-fry it to get delicious, golden rice. You no longer have to worry about leftover rice! This time I made it with carrots, corn kernels and pea kernels. It was so satisfying to have all kinds of delicious flavors blended together in one bite! The disadvantage is that after eating fried rice, you will easily become thirsty and have to drink water like crazy! Haha
Staple food Home cooking -
Red dates and peanut rice paste
Learn how to cook Red dates and peanut rice paste with Drinks and Home cooking.
Drinks Home cooking -
Soy Sauce Fried Rice
Learn how to cook Soy Sauce Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Avocado rice
Learn how to cook Avocado rice with Staple food and Home cooking.
Staple food Home cooking -
Tomato and egg fried rice
The best way to solve the problem of leftover rice is of course egg fried rice. You can add various ingredients according to your own preferences. It may seem like a single bowl of leftover rice, but it is rich in content. If it is simply decorated, it will definitely attract your attention. If you don’t believe it, try it.
Staple food Home cooking -
Fried Rice with Colored Pepper, Shrimp and Egg
Simple egg fried rice is delicious and can solve the problem of leftover rice and stocking up in the refrigerator. It’s delicious and nutritious as breakfast in the morning. It’s great!
Staple food Home cooking -
Super cute sushi rice balls
This rice ball mold was given by a friend. I haven't been able to do that with it. Because this mold seems to be more suitable for making delicious food for kindergarten children, and this one in my family is already a middle school student. Therefore, I always want to give it away to my friends who love food as much as me and like to cook delicious food for their babies. However, I have never given it away. The reason is, hehe, you know. My child has always been eyeing it and always wanted me to give it a try. Some time ago, hehe, this period of time was a bit long, about three months ago. On a weekend morning, I finally couldn't stand the child's hard work, so I opened the rice ball mold and made a delicious breakfast for the child. Just in time, the salmon floss I bought on a business trip came into use. I couldn't make it carefully. After the children's urging, my sushi rice balls finally appeared quickly, and then were quickly destroyed.
Staple food Home cooking -
Fried rice with three kinds of fresh food - Fried rice with carrot, king oyster mushroom and egg
Carrots, king oyster mushrooms, and eggs are called three delicacies. Hey, do you like it?
Staple food Home cooking -
Liquid Omelet Rice
There is rice left again, let’s make a different omelette rice, it’s beautiful and delicious.
Staple food Home cooking -
【Lean Pumpkin Porridge】——Reusing leftover rice
Although it is better for the little one to eat lighter foods when he is sick, he cannot avoid eating meat and fish, so today I made meat porridge to give him a balanced nutrition. Well, it's still light and the little guy enjoyed it~ This time I still used leftover rice. Someone asked me before, why does porridge with leftover rice not go bad after being cooked for a long time? I wonder if it has something to do with the use of fire? I always add water to the rice. After it boils, I turn down the heat and simmer it slowly. It doesn't take long for it to thicken. Then I add some ingredients and cook it, and it becomes very sticky easily. Pumpkin is one of the little guy's favorite foods. He likes it very much whether it is served as a vegetable or porridge. Today, the little guy drank more than a bowl of porridge~ Ingredients: Ingredients: 1 bowl of leftover rice, 1 piece of lean pork, 1 piece of pumpkin. Seasoning: 1 bag of Shi Yunsheng's thick stock, appropriate amount of cooking wine, salt and starch
Staple food Porridge -
Assorted fried rice
Learn how to cook Assorted fried rice with Staple food and Home cooking.
Staple food Home cooking -
Green Beans and Cured Fried Rice
This bowl of fried rice is so willful, without too many ingredients and seasonings, and the appearance and taste are enough to conquer you. A bowl of rice stir-fried with fresh green beans and rich bacon.
Staple food Home cooking -
Egg Fried Rice
Learn how to cook Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Colorful Bacon Fried Rice
Learn how to cook Colorful Bacon Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Spicy Cabbage Fried Rice
Learn how to cook Spicy Cabbage Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Nutritious breakfast---omelet rice
Omelet rice---a good choice for nutritious breakfast. Using the same fried rice ingredients, changing the shape can attract children's attention and increase appetite.
Staple food Home cooking -
Carrot and Egg Fried Rice
Learn how to cook Carrot and Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Assorted Egg Fried Rice
Learn how to cook Assorted Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
【Northeast】Rice cake
Learn how to cook 【Northeast】Rice cake with Staple food and Home cooking.
Staple food Home cooking -
Cheese rice balls
Learn how to cook Cheese rice balls with Snacks and Home cooking.
Snacks Home cooking -
Soy Sauce Fried Rice
It only takes 10 minutes to prepare the simple and plain fried rice, which requires no other seasonings except soy sauce. I loved it when I was a child, and now I often fry it for breakfast or late-night snacks... I love fried rice so much that I always cook it in different ways... 😝😝 It's delicious!
Staple food Home cooking -
Curry rice pancake
There was a very small amount of rice left, and the child wanted to eat sushi. With my strong encouragement, he was finally willing to try my innovative new way of eating leftover rice, adding his favorite curry, which tasted delicious.
Staple food Home cooking -
Fried rice with golden and silver eggs
There are many ways to make egg fried rice. The method of wrapping rice in egg liquid makes the rice non-greasy, light in taste, bright in color, and very appetizing
Staple food Home cooking -
【Sichuan】Rice filled cocoa cake
In the south, rice is an indispensable staple food. But there is always some rice left from every meal at my house. Sometimes I focus on eating vegetables, and sometimes I want to eat other staple foods, such as noodles, porridge, etc., but of course I don’t care about rice. It's the same today, no more, no less, and some rice left. As a staple food, it is not enough; as a snack, the portion is too small. It happened that I wanted to eat cake again, so I simply combined the cake with the staple food. The result of the experiment is that it tastes great. After the peanut butter is baked, it becomes liquidy and goes well with rice and cakes. If you often encounter this situation, you might as well try this [Rice Sandwich Cocoa Cake]. If you use leftover rice to make this cake, the rice must be cooked soft. Rice that is too hard will affect the taste.
Baking Cocoa powder -
Dandelion Egg Fried Rice
The fragrance of wild vegetables in spring arouses the interest in eating wild vegetables in different ways. If you add flowers to eat, there will be more ways to eat wild vegetables!
Staple food Home cooking -
Personalized Omelet Rice
I'm lazy today, what should I eat? There was some leftover rice at home, and it seemed like it wasn’t enough for two people. What should I do? So I used my brain and made a personalized omelette rice. There are rice, eggs, grains, vegetables, nutritious and delicious😋
Staple food Home cooking -
Potato braised rice
This is a meal I used to eat when I was a kid. We call it potato crispy rice here, but it’s actually potato stewed rice. But at that time, it was braised in a wood-fired stove, which made it more fragrant, and the rice crispy rice was crispy and fragrant.
Staple food Home cooking -
Pineapple rice
Pineapple rice, also called pineapple rice, is a Thai dish. Pineapple rice is simple to make, nutritious and comprehensive, rich in vitamins and protein, and helps improve memory. It is cute in form, rich in color, sweet and delicious, and is loved by many diners.
Staple food Thai food -
Jade Gold Fried Rice
Golden rice and green broccoli are just like the combination of emerald and gold~
Staple food Home cooking -
Preserved egg and lean meat porridge
The preserved eggs you made yourself are orange-yellow in color and very beautiful. Hurry up and make some preserved egg and lean meat porridge. It will be great for breakfast
Porridge children -
Sweet potato rice cake
Sweet, soft and glutinous sweet potato rice cakes are very simple and convenient to make for breakfast. I happened to have some leftover rice at home and joined in, which solved the problem of leftover rice very well. It doesn’t matter if there is no leftover rice. Sweet potato pancakes made with just flour and sugar are also delicious.
Snacks Home cooking -
Pumpkin Millet Porridge
Millet porridge was the porridge I drank the most when I just gave birth to my baby. It is relatively warm and tonic, and it is rich in B vitamins, which can strengthen the spleen and stomach. I drink it often. Now that I have a baby, I will cook it for her to drink. It nourishes the body and is easier to digest. This time, pumpkin is added. The function of pumpkin is to eliminate toxins from the body and strengthen the spleen and stomach. Also added donkey hide gelatin dates and wolfberry.
Porridge Donkey-hide gelatin jujube -
Pumpkin Cup
Pumpkin is rich in nutrients, has the effects of replenishing vital energy, clearing away heat and detoxifying.
Staple food Home cooking -
Fried rice with minced meat and egg
Because this is the first time I upload a recipe, it is inevitably a bit rough, and my cooking skills are only average. I just made myself stop shrinking and take the first step bravely! Hope to get advice from chefs😃
Staple food Home cooking -
Crispy Rice Cake
A gorgeous transformation of leftover rice! When you take a bite, you will find that the outside is crispy, the inside is soft, glutinous and salty, plus the golden and petite body, are you also attracted by it? ~O(∩_∩)O~
Staple food Home cooking -
Salmon~Colorful Green Bean Fried Rice
Simple fried rice is nutritious and can be filled with various vegetables that your baby likes and dislikes. The baby is no longer picky about food
Staple food Home cooking -
Duck egg fried rice
Egg fried rice is very simple, a lazy man's rice. But it is also a meal full of love. Most of the people who make eggs for you are people who care about you. When you are alone, making yourself a simple egg fried rice will give you a warmth that instant noodles cannot provide.
Staple food Home cooking -
Rice pizza
Often there will be leftover rice. I’m tired of eating fried rice and vegetable pickled rice. Today, let’s try a Chinese and Western way of eating. Use leftover rice instead of pizza crust, mix it with some eggs, vegetable cubes, and some of your favorite seasonings. It tastes really delicious. You can eat different flavors of pizza, and you can also eat crispy and fragrant rice crackers! What's more important is that it's simple and easy to make.
Staple food Home cooking -
Fried rice with green beans
Learn how to cook Fried rice with green beans with Staple food and Home cooking.
Staple food Home cooking -
Amaranth Fried Rice
There are many names for amaranth: Yan Lai Hong, Lao Shao Shao, Lao Lai Shao, Tricolor Amaranth, Cloud Coriander, Yuntian Cai, etc. The leaf part has a strong vegetable flavor, a dry aroma in the mouth, and has the effect of moisturizing the stomach and clearing away heat.
Staple food Home cooking -
Dried black beans and soy sauce rice
I made too much rice for lunch and left a lot. Let’s clean up the leftovers at night. Pair it with dried tofu, tempeh and chives, and stir-fry it with some fragrant soy sauce. (⊙o⊙)Wow, it’s so delicious~
Staple food old man -
Shrimp and Egg Fried Rice
Nutritious and fast
Staple food Home cooking -
Bacon, peas and rice pizza
For a long time, leftover rice has been either stir-fried, soaked in rice or cooked into porridge. This time I have a special one, made into small pizzas and grilled.
Baking Brushed Cheese -
Onion, tofu and bean dregs meatballs
The croquettes did not use flour to increase the viscosity, but used leftover rice instead of flour, which felt good. In addition, bean dregs were added. The reuse of bean dregs not only saves ingredients but also increases nutrition.
Vegetarian dishes Home cooking -
Red crab roe sushi
Introducing crab roe sushi, good things are meant to be shared. Home version
Staple food Home cooking -
A simple yet nutritious and delicious breakfast - Pan-fried eggplant-flavored egg rice cakes
Heinz seems to be very popular recently, so I went to the supermarket to buy a bag. Made today's breakfast, egg rice pancakes. Served with Heinz ketchup, it was sour, sweet, and delicious. My mother ate several pieces right after it was cooked, and she also praised my cooking skills for getting better and better.
Staple food Home cooking -
【Preserved egg and lean meat porridge】
I overcooked the rice at noon and left one bowl. My husband planned to eat pancakes when he came back in the evening. I thought about asking him to buy pancakes on the way. I just made porridge with the leftover rice at noon. It is not wasted and dry or watery~ I happened to have newly bought preserved eggs, so I thought I would make a fragrant meat porridge this time~~ Ingredients: 1 bowl of leftover rice, a piece of lean pork, 1 preserved egg, a few diced carrots, appropriate amount of stock, salt, cooking wine, and starch
Staple food Porridge -
Parsley and Abalone Porridge
Learn how to cook Parsley and Abalone Porridge with Staple food and Porridge.
Staple food Porridge -
Egg and seafood fried rice
Learn how to cook Egg and seafood fried rice with Staple food and Home cooking.
Staple food Home cooking -
Omelet rice
Ever since I watched Rooftop Prince, I can't forget the omelette rice in it. Occasionally I make omurice and you can use ketchup to make your favorite pattern on it. Even just looking at it makes me happy!
Staple food Home cooking -
Egg pancake with rice
I often make egg fried rice when I have leftover rice. Today I made omelette rice
Staple food Home cooking -
【Northeast】Pineapple Chicken Leg Fried Rice
The pineapple made sweet and sour pork, and the rest had to be digested quickly. The leftover smoked chicken legs and rice from last night are just perfect for frying pineapple chicken legs with rice, that’s it.
Staple food Home cooking -
Use leftover rice wisely – assorted ham and rice omelet
I used to make egg fried rice with leftover rice. Yesterday, someone recommended making rice omelette. I made it when I got home. It tasted really good. I will share the cooking method with you below...
Staple food Home cooking -
Rice balls
One of the recipes for leftover rice - rice balls. Let the leftover rice turn into beautiful little balls, which will greatly increase your appetite and taste delicious.
Snacks Home cooking -
Refreshing hand rolled sushi
The best way to deal with leftover rice. Not only is it light and healthy, but it also looks great and saves time and effort when making lunch for your kids
Snacks Dagen -
Easy Pineapple Fried Rice
It's the season to eat pineapples. Try to eat fruits that are in season because they are very fresh. Because of the unique fragrance and color of pineapple, it is always easy to arouse our appetite. The protein decomposing enzymes contained in pineapple can break down proteins and help digestion. (Promise)
Staple food Home cooking -
Sesame, meat and egg fried rice
I didn’t like rice in the past, and I didn’t like egg fried rice even more. . However, now I am slowly falling in love with egg fried rice. .
Staple food Home cooking -
Spicy Cabbage Fried Rice
When you get home from get off work and cook, are you worried about what to eat? I saw a box of leftover rice from last night in the refrigerator. I rummaged through the drawers and found some spicy cabbage. Now that I had dinner, I had spicy cabbage fried rice. Spicy cabbage is one of the most distinctive traditional foods in Korea, and it is also a must-have appetizer for every Korean meal. Spicy cabbage fried rice can be said to be the most suitable Korean cuisine for Chinese stomachs.
Staple food Home cooking -
Shrimp and Egg Fried Rice
Egg fried rice is the best way to get rid of leftover rice. Egg fried rice ingredients can be mixed as you like. Today I fried it with diced onions, diced green peppers, diced sausages, diced fungus, eggs and shrimps. I added some cumin powder during the frying to give it a more special taste.
Staple food Home cooking -
Rice crispy rice
A great place for leftover rice and a great snack for watching dramas
Snacks -
Ham and egg fried rice
Learn how to cook Ham and egg fried rice with Staple food and Egg.
Staple food Egg -
Normandy Toasted Cereal Rice Pudding
Oatmeal is added to the rice, so of course it is called oatmeal rice pudding. It is said that baked rice pudding is a traditional home-made pastry in Normandy, northern France. In the 17th century, Normandy pirates plundered many trophies from the Americas from Spanish merchant ships, including many ingredients that were still very rare in Europe at that time, such as cinnamon, brown sugar, vanilla sticks, citrus peels, bay leaves, etc. It was precisely because of these ingredients that Normandy baked rice pudding was created, which gradually became a traditional local delicacy. The traditional recipe for this dessert involves mixing uncooked rice with milk, adding spices and sugar, boiling it for one hour, and then baking it in the oven for five hours. It’s not easy to eat this roasted rice pudding. Make your own version, using leftover rice and instant multi-oatmeal for a time-saving version of baked oatmeal rice pudding. Take care of your own taste, no added sugar
Baking Ice products -
Fruit and vegetable soy sauce fried rice "Fried rice with diced green pepper, carrot and sausage"
Fried rice is my baby's favorite, and dinner can be made in minutes. My baby loves fruit and vegetable fried rice, and I will put all the vegetables that my baby loves in it! Every time the stinky baby will eat it all
Staple food Home cooking -
Curry Fried Rice
Learn how to cook Curry Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Leftover pancakes
How to eat leftovers? What to do if you get tired of fried rice? Let’s change the pattern!
Staple food Home cooking -
Cucumber and egg fried rice
Learn how to cook Cucumber and egg fried rice with Staple food and Home cooking.
Staple food Home cooking -
Tomato Sauce Egg Fried Rice
Learn how to cook Tomato Sauce Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Spinach, carrot, beef and rice porridge
Learn how to cook Spinach, carrot, beef and rice porridge with Porridge and Home cooking.
Porridge Home cooking -
Meat floss Italian-style air-dried sausage rice bread
Rice bread has been popular in Japan for many years. Rice bread with added rice has a firmer texture and is more flexible than ordinary sweet bread. This may be due to the unique effect of rice, right? However, people in Neon Country use special rice flour, so I use the leftover rice that every family has. The leftover rice turns decay into magic and waste into treasure. The bread is also elastic and flexible and has the sweetness of rice. I originally wanted to share a rice toast recipe first, but I couldn't take a picture of the finished product. Unfortunately, I'm a perfectionist... I'll share this bread recipe first. It's definitely the best breakfast for delicious fried chicken.
Baking children -
Egg Fried Rice
Learn how to cook Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Tomato Sauce Egg Fried Rice
Learn how to cook Tomato Sauce Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Rice balls
Learn how to cook Rice balls with Private kitchen and Flour.
Private kitchen Flour -
Soy Sauce Fried Rice
Learn how to cook Soy Sauce Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Leftover egg cups
A bowl of leftover rice can also be eaten into a cake. The key is that it is extremely simple and can be made by hand^_^
Baking Afternoon tea -
【Sichuan】Cheese Fried Rice
I have a lot of cheese at home~~it was originally used to make pizza~but then I didn’t want to toss the dough~~~so I used the cheese for various baking~~~ Then I didn’t want to bother with the oven~~~so this time I used a wok to fry fragrant cheese rice~~ I don’t have an oven, but I like cheese baked rice tubes~~ Or I am too lazy to use an oven, but I like cheese baked rice tubes~~~ Anyway, I just like cheese baked rice tubes~~ Come and watch~~~O(∩_∩)O Haha~ Use a wok to make cheese rice, the connotation is all in the rice~~~It’s so satisfying to dig in a big spoonful~~ And it’s quick enough~~~You don’t have to turn on the oven anymore, it’s convenient~~
Staple food Home cooking -
Fried Rice with Minced Pork, Taro and Pumpkin
Learn how to cook Fried Rice with Minced Pork, Taro and Pumpkin with Staple food and Fried rice.
Staple food Fried rice -
Healthy winter warm-up porridge: sweet potato, corn and oatmeal porridge
This bowl of porridge, due to the addition of oats, tastes special after cooking, just like white rice porridge boiled to a certain extent, and the porridge soup is particularly fragrant. This porridge has this feeling. Sweet potatoes and corn are added to make it a healthy whole grain porridge. Warm the body and stomach
Porridge Leftover rice -
Gold and Silver Seafood Fried Rice
Learn how to cook Gold and Silver Seafood Fried Rice with Staple food and Fried rice.
Staple food Fried rice -
Soy Sauce Fried Rice
Simple quick rice
Staple food Home cooking -
Colorful Golden Egg Fried Rice
Egg fried rice can come in a variety of colors and flavors, and you’ll never get tired of eating it
Staple food Home cooking -
Tomato Fried Rice
It’s sour and sweet, and the best effect is that it can treat oral ulcers.
Staple food Home cooking -
Onion, carrot and egg fried rice
Learn how to cook Onion, carrot and egg fried rice with Staple food and Home cooking.
Staple food Home cooking -
Soy Sauce Fried Rice
Learn how to cook Soy Sauce Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Soy Sauce Fried Rice
I made too much rice at noon yesterday and left a bowl in the refrigerator. If I heat it directly today, the taste will definitely be bad. Then give the leftover rice a gorgeous transformation, and a delicious soy sauce fried rice was born.
Staple food Home cooking -
Chicken Wings with Rice
The New Year is here, Ning Youxi is here to wish everyone a happy New Year! I wish you all a happy New Year and good luck in the Year of the Monkey! With this chicken wings and rice recipe, I wish you all a bulging wallet in the new year!
Snacks Home cooking -
Soy Sauce Egg Fried Rice
In a family, leftovers are a common thing, so how can we make the leftovers delicious? Today, I will fry this soy sauce egg rice. I remember that it was often used as breakfast when I was a child. It is quick and easy~~~
Staple food Home cooking -
Soy Sauce Fried Rice
Learn how to cook Soy Sauce Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Lazy Rice Pizza
Learn how to cook Lazy Rice Pizza with Baking and Rice.
Baking Rice -
Seaweed Fried Rice
Learn how to cook Seaweed Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Cured seafood porridge
I stayed in bed on weekend mornings and didn't want to get up until I felt hungry and trembling. I asked the two gentlemen what to eat, but they both said they had no appetite. I don’t want to eat, but I’m hungry. Simply add some leftover sausage from last night and have a bowl of cured seafood porridge. A bowl of porridge is great with fried dough sticks. If you have leftover rice at home, you might as well try cooking it into porridge to eliminate it.
Porridge old man -
Soy Sauce Egg Fried Rice
The best memory of my childhood, the taste of home, soy sauce egg fried rice!
Staple food Home cooking -
Colorful Fried Rice with Corn Kernels ~ Fried Rice with Corn, Green Beans and Ham
Leftover rice has become a treasure. The best destination for it is fried rice, which brings out beauty and health. Today’s colorful fried rice tastes great and the big baby eats a lot!
Staple food Home cooking -
Egg and winter melon soup with rice
Learn how to cook Egg and winter melon soup with rice with Soups and Home cooking.
Soups Home cooking -
Eight Treasure Stuffed Phoenix Wings
Two seemingly unrelated things, if given a fulcrum to collide, will often create an extraordinary small world. As is life, so is food. For example, can you imagine the strange story of rice pudding and chicken wings?
Hot dishes Home cooking -
Stuffed Chicken Wings
Learn how to cook Stuffed Chicken Wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
xo sauce fried rice
Learn how to cook xo sauce fried rice with Staple food and Home cooking.
Staple food Home cooking -
The taste of Guangyuan in my memory——Cucumber and ham fried rice
December 1997, Beijing. Here, winter nights come quietly, coldly and deeply. In the campus, the path leading to the north gate is reflected in the dim light. Of the people passing by in a hurry, none of them were familiar to me. Only the warm and flickering lights of the small restaurant outside the north gate were waiting for me. I put down the kettle in my hand, sat quietly in the corner, and looked around with satisfaction. The honeycomb briquettes in the stove glow slightly with red light, burning warmly and quietly, and the air is filled with a faint scent of charcoal fire. This is the taste of home. Master, give me a roujiamo with cucumber, ham and fried rice. ——The sound is not loud, but it is enough for the boss to hear. For me, a student, this is the ultimate luxury in dinner, and I can only enjoy it once a week. ...... =====The dividing line of the deadlock===== December 2017, Chongqing. The nights here are still quiet, cold and deep. And I still remember those winter nights 20 years ago.
Staple food old man -
Golden White Jade Fried Rice
Leftover rice can be transformed with just a little thought, and your life will be different!
Staple food Home cooking -
Potato fried rice
People love both the simplicity and complexity of food, both its taste and its exquisiteness. Today I will introduce a simple fried rice, not exquisite, but surprising.
Staple food Home cooking -
Appetizing Xiaoshan dried radish and sea rice
There was a pot of rice left at noon. I really didn’t have the energy to turn on the stove in the hot dog days. I also had a pack of dried radishes. I immediately got an appetite. I love the taste. There is also calcium supplement superman-Haimi. Hey~ I really admire my ability to mix and match
Staple food Home cooking -
Sauerkraut fried rice
I still have a pack of sauerkraut at home, so here’s one: fried rice with sauerkraut, which is refreshing, appetizing and nutritious.
Staple food Home cooking -
Onion and egg fried rice
Learn how to cook Onion and egg fried rice with Staple food and Home cooking.
Staple food Home cooking -
Broccoli, carrot and egg fried rice
Stir-fry leftover rice with vegetables and eggs, and the meal is ready in one pot. It tastes delicious and delicious, and the whole family loves it. Broccoli is very cheap this fall. You can buy one for 2 yuan. Half of it is enough for stir-fry. It’s high quality and cheap!
Staple food Home cooking -
![[A good way to deal with leftover rice] Fried rice with diced onions and pork](/cf31cc56-0971-407a-b052-f918d1287a1b.jpg)
[A good way to deal with leftover rice] Fried rice with diced onions and pork
Important notice! Don’t worry if you have leftovers at home! This fried rice with diced onions and pork is super delicious...
Staple food Fried rice -
Rice and carrot balls - a gorgeous transformation of leftover rice
I checked the recipe before making this and found that there were a lot of leftover recipes. But there are many that are not very practical, such as rice pancakes, which will become very hard after being fried. I recommend this to everyone, my original creation, rice balls. Not hard and elastic
Staple food Home cooking -
Simple soy sauce egg fried rice
Lazy man's fried rice, simple and hassle-free, haha
Staple food Home cooking -
Milk-flavored fried rice
Milk-flavored fried rice: Generally, cold rice will clump together. You only need to add a little milk to break up the leftover rice. It is easy and time-saving when frying, and it is more delicious.
Staple food Home cooking -
Beef Fried Rice with Tomato Sauce
[Beef Fried Rice with Tomato Sauce] Let the rice change color. My daughter does not have breakfast in the kindergarten. She gets home at a little after 11 o'clock every day, and Mimi has to prepare lunch early. Seeing her daughter eating deliciously often makes her mother feel satisfied. Think of ways to prepare food for your children every day. Change the pattern every day, don't repeat it, and eat more deliciously. Fried rice is also a staple food that children love. Today I fried it with tomato sauce, beef and onions. It not only looks good in color, but also tastes good. The kids love this red rice.
Staple food Home cooking -
Xiao Meng's Mixed Fried Rice
I am a foodie and miss my grandma.
Staple food Home cooking -
How to make leftover rice
There is some left over from the barbecue we had for lunch. Let’s make barbecue rice tonight.
Staple food Home cooking -
Rice pancake
The gorgeous transformation of leftover rice
Staple food Home cooking -
Use leftover rice wisely - Fried rice with assorted ham and eggs
Last time I went to the supermarket, I found some assorted vegetables that could be used after just blanching them. It was really convenient and quick, so I quickly bought them and stocked them up for other uses. It’s not that the rice is stewed too much. When the leftover rice is reused, it comes in handy. Let’s have assorted ham and egg fried rice...
Staple food Home cooking -
Fish-flavored shredded pork fried rice
Learn how to cook Fish-flavored shredded pork fried rice with Staple food and Home cooking.
Staple food Home cooking -
Fried rice with fermented bean curd and egg
Learn how to cook Fried rice with fermented bean curd and egg with Staple food and Home cooking.
Staple food Home cooking -
Shrimp and Egg Fried Rice
Learn how to cook Shrimp and Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Tofu rice bowl
Learn how to cook Tofu rice bowl with Staple food and Home cooking.
Staple food Home cooking -
Bacon Fried Rice
The leftover rice can be made into egg fried rice, it’s delicious!
Staple food Home cooking -
The killer trick for leftover rice——fried rice with chili sauce
I have been delayed for several days and there is no update. These days, I am busy working on my online store, so my mother is cooking these days, so I have to eat ready-made~~Haha~~ Today, my mother has to go out for something, so I have to make dinner by myself. . . . Speaking of this fried rice, why is it said to be a killer? Because it’s simple, quick and delicious~~
Staple food Home cooking -
Curry rice
Learn how to cook Curry rice with Staple food and Dried bean paste.
Staple food Dried bean paste -
【Guangdong】Protein stuffed rice
Many people are making omelette rice. I am willing to try a different style of making it. I use egg whites to wrap rice and make a decorative pattern on it. Spring is here.
Staple food Home cooking -
Sausage and Egg Fried Rice
Learn how to cook Sausage and Egg Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Popular Omelet Rice
The Rooftop Prince is a time-travel drama released in 2012. Putting aside the patriotism, this is really an interesting time-travel drama. It is much better than You, the Star, and it cannot be fast-forwarded at all. The Crown Prince loved to eat this omelette rice when he traveled to modern times. Omurice rice is a relatively common and popular staple food in Japan. It is a dish made of fried rice wrapped in egg skin. It is a very popular dish in Korea, Japan or Taiwan. It is not only a family dish, but also served in restaurants and even sold in specialty stores. Some restaurants in mainland China also sell them, but the prices are generally on the high side. In fact, making omelette rice is not difficult at all. Office workers who don’t want to eat gutter oil rice after a tiring day can just cook a bowl of rice before going to work and can make it after get off work. Every time my family eats omelette rice, the kids lick their fingers
Staple food Home cooking