Golden Little Wotou

Overview

Golden steamed buns are made with pumpkin puree and corn flour. With its golden color and soft, glutinous and sweet taste, it is a traditional classic delicacy on the family table.

Tags

• staple food
• home cooking
• children
• old man
• afternoon tea
• full banquet of manchu and han dynasties
• fine corn flour
• pumpkin

Ingredients

Steps

1. 1 Wash and slice the pumpkin.

   

2. 2 Steam in a pot.

   

3. 3 Mash the steamed pumpkin.

   

4. 4 Put cornmeal and pumpkin puree in a basin.

   

5. 5 Reconciled dough.

   

6. 6 Divide the dough into portions and make small steamed buns one by one.

   

7. 7 Steamed steamed steamed buns