Get Suzhou specialty in 8 minutes - Qingshao chicken head rice

Get Suzhou specialty in 8 minutes - Qingshao chicken head rice

Overview

Suzhou chicken head rice (gordon rice) begins to appear on the market in mid-August every year. Gorgon rice is very popular in Suzhou, and the price keeps rising every year. The current retail price of chicken head rice in the market is around 100-150 yuan per kilogram. Chicken head rice is all hand-pulled, and there is no way to use machines to replace it, so the output is not high, especially before the Mid-Autumn Festival. Chicken head rice It is in short supply and is the first choice for gifts during the Mid-Autumn Festival. The preparation of chicken head rice is actually very simple. The simpler it is, the more delicious it can be. The same delicacy does not need to be complicated to cook to achieve a delicious effect. It depends on the ingredients themselves. Suzhou chicken head rice is such a delicacy. It can achieve the ultimate delicious effect by clear cooking. The seasoning only needs sugar and no other seasonings.

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Ingredients

Steps

  1. First, take out the frozen chicken head rice and defrost it naturally. If you want to make it faster, put it into water. (We all bought the 200G small package, which is more suitable for a family of three to eat)

    Get Suzhou specialty in 8 minutes - Qingshao chicken head rice step 1

  2. It is best to put the thawed chicken head rice in clean water for a period of time so that it can return to its original state

    Get Suzhou specialty in 8 minutes - Qingshao chicken head rice step 2

  3. Bring the pot to a boil, remember to boil the water, and put the chicken head rice

    Get Suzhou specialty in 8 minutes - Qingshao chicken head rice step 3

  4. After the water boils, put the chicken head rice in it. Do not close the lid and cook for about 8 minutes. Because the chicken head rice gets older as it cooks, basically the fire can be controlled for 8 minutes

    Get Suzhou specialty in 8 minutes - Qingshao chicken head rice step 4

  5. Take out the pot, add sugar and a bowl of delicious and sweet chicken head rice candy is ready. Cooking in this way retains the fragrance of the chicken head rice itself

    Get Suzhou specialty in 8 minutes - Qingshao chicken head rice step 5

  6. Take out the pot, add sugar and a bowl of delicious and sweet chicken head rice candy is ready. Cooking in this way retains the fragrance of the chicken head rice itself

    Get Suzhou specialty in 8 minutes - Qingshao chicken head rice step 6

  7. You can add honey and sugar according to your own taste

    Get Suzhou specialty in 8 minutes - Qingshao chicken head rice step 7