Kimchi hotpot

Overview

How to cook Kimchi hotpot at home

Tags

• hot dishes
• home cooking
• chicken essence
• kimchi
• pork belly
• sugar

Ingredients

Steps

1. 1 Skinless pork belly

   

2. 2 Put the meat into the pot and cook it, then slice it

   

3. 3 Chop the kimchi into thin slices.

   

4. 4 Add some oil to the pot, mix the kimchi with a little sugar, and stir-fry. Add boiling water and cook with the cooked pork belly for ten minutes