Sweet memories【canned yellow peach】

Overview

Entering the kitchen in the sweltering summer is simply a torture. I have always thought about how comfortable it would be if there was a smart cooking tool that would allow people to sit in an air-conditioned room and use a remote control to cook meals without having to stand by the fire. If there was such a cooking tool, it would be a blessing to save mankind. Intelligence changes lifestyles, and technology is omnipotent. This summer, my dreams have become a reality. I was lucky enough to get the opportunity to experience the Tianji DGZN22-22BWG cloud intelligent water-proof electric stew pot. After experiencing it, I have to say that it is the best gift I received this summer. Cloud intelligence is the biggest highlight of this water-proof electric saucepan. Through the WIFI connection at home, you can control all functions directly through the mobile phone APP and understand the cooking progress at any time. So with this electric stew pot, you can stay away from the scorching kitchen and enjoy your time in a comfortable air-conditioned room. With your mobile phone in hand, you can have all kinds of delicious food. For me, an office worker, this pot saves me even more time and cost. Put away the ingredients when you leave home in the morning, control the machine through the mobile APP during work, and cook at any time. You can enjoy the delicious food when you get home and spend more time for yourself and your family. The working principle of the water-proof electric stew pot is to use the boiling water temperature to evenly and softly stew the food in the inner pot. The heat energy is evenly penetrated into the food in the inner pot through water as a medium, so that the nutritional content of the supplement will not be destroyed by overheating. The unique water-sealed ceramic inner pot isolates the outside air from the food in the inner pot, so that the ceramic inner pot is truly completely sealed during the stewing process. The outside air moisture does not enter, and the nutritional energy and water of the food in the inner pot does not escape, which can effectively prevent the loss of nutrients! At the same time, the ceramic inner pot is non-stick, non-scorched, not easy to carry odors, and is easy to clean. One large, two small, and three ceramic pots can meet the different needs of the family. When I was a child, a bite of canned peach would make my heart itch. It seems that only this bite can satisfy me when I am sick. But now when I can buy whatever I want with money, I start to worry about additives. Do it yourself and have enough food and clothing. It is the season when peaches are in hot sale. Make your own canned peach, which is nutritious and healthy and saves money.

Tags

• dessert
• sugar water
• home cooking
• children
• afternoon tea
• summer recipes
• clear water
• rock sugar
• white sugar
• yellow peach

Ingredients

Steps

1. 1 Wash and peel yellow peaches

   

2. 2 Cut the yellow peach into small pieces, put the yellow peach pieces into the inner pot, and pour in rock sugar and white sugar

   

3. 3 And add an appropriate amount of water, the water should be slightly more than enough to cover the ingredients

   

4. 4 Cover the pot

   

5. 5 Add water to the pot to the level before placing the cup

   

6. 6 Put the stainless steel backing plate into the pot, and place the inner container of yellow peaches on the stainless steel backing plate

   

7. 7 Pour clean water into the water storage tank at the edge of the inner tank and gently turn the lid to make the water distribution in the water tank more even

   

8. 8 Close the lid and simmer for 30 minutes