Bread machine version of peanut nougat
Overview
It’s my first time to make candy. It tastes good. I’ll record the recipe and try it again later✌
Tags
Ingredients
Steps
-
Bake raw peanuts in the preheated oven at 175 degrees for 9-10 minutes
-
Let cool slightly and rub off the red coat with your hands
-
Put the butter in the microwave for 90 seconds, pour it into the bread bucket, put in the marshmallows, press the bake button, and the roasted marshmallows will melt
-
Add Nestlé sweetened milk powder and prepare the stir-fry key
-
Stir until the milk powder and marshmallows are evenly mixed
-
Pour in the peanuts, stir-fry for a while, then pour the mixture into a non-stick baking pan
-
Knead the mixture evenly as soon as possible, then press it into a uniform cake shape and leave it to wait for it to form
-
When it cools down slightly, turn it upside down, drop it gently and take it out. Cut it into suitable small cubes as soon as possible, let it cool and package it
-
Place in an airtight jar or wrap in candy wrappers
-
One more