This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan

This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan

Overview

Super delicious taste and super fast operation. The salty, sour and spicy taste is just to save you from having no appetite. -Zhuang Qingshan

Tags

Ingredients

Steps

  1. Konjac cut into strips

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 1

  2. Sauerkraut cut into strips

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 2

  3. Green and red peppers evenly cut with rolling blade

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 3

  4. Dice dry chilies and set aside

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 4

  5. Boil water in the pot

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 5

  6. Add appropriate amount of salt

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 6

  7. Put konjac into boiling

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 7

  8. And pour it into a bowl to soak in the flavor

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 8

  9. Put a little oil in the pot

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 9

  10. Stir-fry sauerkraut

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 10

  11. Add dried chili flakes and light soy sauce.

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 11

  12. Doubanjiang

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 12

  13. Stir-fry the soybean paste evenly

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 13

  14. Stir-fry the soybean paste evenly

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 14

  15. Then add the soaked konjac strips

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 15

  16. Add a little water and cook to taste

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 16

  17. Finally add green and red pepper slices

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 17

  18. Slightly roast and thicken

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 18

  19. Remove from pot and plate

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 19

  20. Remove from pot and plate

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 20

  21. Finished product

    This is sour and refreshing. I have food and you have rice? 【Sauerkraut Braised Konjac】-Zhuang Qingshan step 21