Crispy Taro Wings

Overview

The Lipu taro bought online has a delicious taste. It is wrapped in fried chicken powder together with the chicken wings and fried in an air fryer. It is crispy on the outside and tender on the inside. It is very fragrant.

Tags

• baking
• snacks
• children
• late night snack
• dinner with friends
• winter recipes
• barbeque ingredients
• cooking wine
• fried chicken noodles
• ginger
• lipu taro
• oil
• wing root

Ingredients

Steps

1. 1 Wash and drain the chicken wing roots, add cooking wine and ginger slices

   

2. 2 Add barbecue ingredients

   

3. 3 Mix thoroughly and refrigerate for 3 hours

   

4. 4 Peel and cut taro into strips, soak in water, rinse off the starch, add a little oil and mix well

   

5. 5 Taro wrapped in fried chicken powder

   

6. 6 The wings are also coated with fried chicken powder

   

7. 7 Place in the air fryer and fry at 180 degrees for 15 minutes

   

8. 8 At this time, the taro is already cooked. Take out the taro, turn over the wings and fry for 5 minutes