Pickled fish that you will fall in love with after one bite
Overview
Pickled fish is spicy and sour, you can make it at home, and it’s easy to make. If you like it, check out the recipe!
Tags
Ingredients
Steps
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A piece of grass carp, let the boss slice it well.
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Go home and wash off.
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Marinate separately.
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Heat oil in a hot pan and sauté sauerkraut until fragrant.
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Add water.
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Bring to a boil.
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Add the fish heads and cook for two minutes.
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Add fish fillets and cook.