Boiled Okra

Overview

Okra is a very nutritious vegetable. You can find out more about it. I really like the sticky texture of okra. The okra vendor said that okra is delicious when eaten raw. I tried it and it was indeed good. I checked again when I came back and said it was best to blanch it in water before eating it. This boiled okra is even more authentic and delicious.

Tags

• vegetarian dishes
• light soy sauce
• mustard
• oil
• okra
• salt

Ingredients

Steps

1. 1 Wash okra

   

2. 2 Cut off the handle at the back. But don’t cut away the mucus inside.

   

3. 3 All cut

   

4. 4 Put water in the pot, add a few drops of oil and a little salt. Add okra and blanch. Just a minute or two.

   

5. 5 Squeeze a little mustard sauce into the light soy sauce.

   

6. 6 The presentation (no aesthetic feeling,,,,⊙﹏⊙bhan). Eat it with the dressing, it's great. If you like okra, try it, it’s simple and delicious