Braised snails in soy sauce
Overview
Home cooking---braised snails in soy sauce. It is a dish that my family likes very much. I fry it more every time. It goes well with wine and rice.
Tags
Ingredients
Steps
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Wash and chop green peppers, prepare chili and soybean paste.
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Wash the snails and break off the tips.
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Heat oil in the pan, add chili and stir-fry until fragrant.
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Add the snails and stir-fry.
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Add soybean paste and stir-fry.
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Add a small amount of water, cover and simmer until cooked through.