Lazy version of hot pot meatball soup

Overview

The best choice when eating alone and don’t want to cook!

Prepare all the ingredients first, wash the tender soybeans and corn kernels first!
Cut the hot pot meatballs in half with a knife, chop the garlic and set aside!
Heat the pan, add oil, add garlic and sauté until fragrant
After sauteing, add an appropriate amount of water and bring to a boil over high heat (the amount of water is based on the amount of hot pot balls)
After boiling, add soybeans and corn kernels, reduce heat and simmer for about 5 minutes
Add crushed black pepper halfway (I have a pepper shaker with a grinding function)
After 5 minutes, add the hot pot meatballs, increase the heat and cook for another 3 minutes
After cooking, the meatballs and corn kernels float. Isn’t it beautiful? Just add salt when putting it on the plate!
It’s time to eat, it’s delicious! Friends who like the fragrance of onions can also add some chopped green onions! My baby didn’t like the taste, so I didn’t put it in!