Barbecued Pork Ribs
Overview
How to cook Barbecued Pork Ribs at home
Tags
Ingredients
Steps
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Cut the ribs into pieces and wash them.
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Pour in 240 grams of barbecued pork sauce and stir evenly.
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Seal and refrigerate for two days to marinate thoroughly
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Lay out the tin foil and arrange the ribs.
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Preheat the oven to 200 degrees for 2 minutes. Add the ribs and bake at 200 degrees for 10 minutes.
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Turn the ribs over and wait for another 10 minutes before taking them out of the oven.