【Mango Sago Popsicle】
Overview
How to cook 【Mango Sago Popsicle】 at home
Tags
Ingredients
Steps
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Prepare materials
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Boil water in a pot, add sago, and cook for 20 minutes
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Peel mango
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Cut the mango into small cubes
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Pour the cooked sago into cold water to wash off the starch
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Put the blessed sago in a bowl and add milk
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Add diced mango and two tablespoons of honey
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Wash the grapes, peel them and cut them into small pieces, take out the seeds and set aside
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Wash the popsicle molds
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Pour sago into one-third of the mold
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Add two pieces of chopped grapes
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Then fill up the sago
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Cover and place in the refrigerator for twelve hours
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Prepared popsicles