Grilled Potatoes with Wings

Overview

How to cook Grilled Potatoes with Wings at home

Ingredients picture, dry the wings with kitchen paper to prevent oil splash
Add oil to the pan and fry the wings until golden brown on both sides
Fry the sugar color, use rock sugar, keep the heat low
After frying the sugar color, pour it into the wings, onion, ginger, peppercorns, cooking wine, light soy sauce and dark soy sauce
Stir fry for a while, pour appropriate amount of boiling water, and cook on high heat for 15 minutes
When the soup is half reduced, add the potatoes and stir-fry
When the soup is almost dry, add an appropriate amount of green pepper, stir-fry evenly and serve