Orange flavored sauce

Overview

Orange flavored sauce, Maori chef Jason Dell's signature sauce. Today I will take it out and share it with you.

Tags

• dessert
• baiweizeng
• olive oil
• orange juice

Ingredients

Steps

1. 1 Concentrate the orange juice to half its original volume and set aside

   

2. 2 The concentrated orange juice and white flavor have been beaten evenly

   

3. 3 Slowly pour in the olive oil. Remember to do it slowly so the oil can be fully emulsified. You can also put it into a pulverizer and stir, and slowly pour in the oil to achieve a better emulsification effect

   

4. 4 Pour all the oil into the juice, and the water and oil will not separate. Just put it in the safe refrigerator! Remember to pour the oil slowly, otherwise the juice will be easily removed from the venue