Peach and Shiitake Mushroom Chicken Soup
Overview
It’s hard to imagine! There are many dishes with fruits, and chicken stew is also common... Pineapple and bitter melon chicken soup, watermelon stewed pork ribs soup, papaya stewed pork ribs... But have you ever tasted peach stewed chicken soup? This is also the first experience of Q’s mother. Thanks to Q’s friends in QQ Kitchen. Because the peaches grown at home were hit by the storm, many unripe and unharvested peaches were knocked down, making it impossible to sell such great peaches. Fortunately, I have made a lot of peach dishes and highly recommended this dish to Q’s mother, so I also used these love peaches to stew chicken. Unexpectedly, it was really delicious!
Tags
Ingredients
Steps
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Cut the peach and fresh mushrooms into cubes
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Chicken legs can be rinsed with boiling water or blanched. Put all the prepared ingredients into the inner pot with an appropriate amount of water, and simmer 200cc of water in the outer pot until the power turns on
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Add appropriate amount of salt to season before serving and you are done!
