Apple Tomato Juice
Overview
Apples are rich in vitamin B1, vitamin C, pectin, iron, phosphorus, calcium and other nutrients. In particular, they contain more calcium than ordinary fruits, which can help metabolize excess salt in the body and eliminate edema-related obesity. Malic acid can metabolize heat, prevent lower body obesity, and create slender legs. If you don’t have time, you can make it with ready-made salt-free tomato juice and apple juice. The proportions should be adjusted according to your personal preference for sourness.
Tags
Ingredients
Steps
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Prepare 1 apple and 2 tomatoes
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Wash, peel, seed, and mince the tomatoes. Wash, peel, core, and mince the apples. Pour 100ml cold boiled water, 1 teaspoon of honey into a cooking cup, and pour in the tomatoes and apples
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Start the food processor and beat for 1 minute
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You're done, let's enjoy it