Yellow rock sugar stewed lemon
Overview
The two babies had very good effects after drinking it! I learned it from a sister! The effect of moisturizing the lungs is great. After drinking it, my throat is no longer dry and I no longer cough! Love the sour and sweet taste of lemon! Dabao also likes to drink water! Share it with everyone today!
Tags
Ingredients
Steps
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Wash the lemon with salt, dry it and slice it!
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Use a toothpick to pick out the lemon seeds. Be sure to remove the lemon seeds, otherwise they will be bitter!
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Prepare yellow rock sugar and dried stewed Gu!
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Put cut lemon slices, a layer of lemon slices, and a layer of yellow rock sugar in the stewed Gu! A layer of lemon slices, a layer of yellow rock sugar... filled with stewed Gu!
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Finally, add a layer of lemon slices on top! Close the stew lid!
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Put enough water in the steamer, put the stewed Gu in and simmer over low heat for 10 hours!
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After a few hours, the color slowly turns black and red, continue to simmer!
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After simmering, let it cool and put it in a glass bottle with dry water! Every time you drink, use a dry spoon to scoop out a spoonful of water and drink it. Be sure to use warm water! If your baby coughs, drink 1 or 2 spoons mixed with a little warm water!
