lemon tea
Overview
It's the beginning of spring, but the weather doesn't seem to have calmed down yet. The wind is biting than usual during this period. Let's have a cup of lemon tea! Soothe your stomach and get ready for the coming spring!
Tags
Ingredients
Steps
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Slice the lemon, preferably thinly.
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Add freshly cut lemon slices, tea leaves and rock sugar to the pot. (Because I used green tea, which is a bit bitter, I added less. But no matter what black tea you use, those who like chrysanthemum tea can also add more. Also, the water can be adjusted according to the number of people. Those who like light tea can also add more water).
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In pot cooking mode, just wait quietly.
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Here we go! It’s really nice to have a drink while working.
