White chrysanthemums bloom

Overview

How to cook White chrysanthemums bloom at home

Tags

• private kitchen
• honey
• orange flavored fruit delicacy
• white radish

Ingredients

Steps

1. 1 Raw material picture.

   

2. 2 Wash and peel the white radish, cut it into a flat surface, and use a peeler to scrape it into wider slices.

   

3. 3 Marinate the shaved radish slices in honey for a while to soften them.

   

4. 4 Cut the pickled radish slices into horizontal strips, being careful not to cut off one end.

   

5. 5 After cutting the radish slices, put two or three slices together and roll them up along one end. Hold the uncut end with your hands and open them one by one along the cut wires, scattering them like a chrysanthemum.

   

6. 6 Place the folded "chrysanthemum flowers" on a plate, chop two wolfberries into pieces, put them in the center of the flower, sprinkle a little fruit juice, and garnish with a few celery leaves, and the beautiful white chrysanthemum is ready.