Grilled chicken wings with vine pepper flavor

Overview

KFC has a very Sichuan-style fried chicken drumstick with vine pepper chicken legs. The taste is very good. The spicy taste attracts many foodies. Today, Mianjiao Kitchen has golden and crispy vine pepper chicken wings. It is baked in the oven and has a brown and crispy outside. The tender and juicy chicken inside will make you want to stop

Tags

• snacks
• home cooking
• oven dishes
• afternoon tea
• students
• chicken wings
• chili powder
• cooking wine
• ginger powder
• light soy sauce
• vine pepper
• white sugar
• black pepper
• salt

Ingredients

Steps

1. 1 Ingredients are ready

   

2. 2 Thaw the chicken wings, rinse them and poke some holes with a toothpick

   

3. 3 Add cooking wine, light soy sauce, minced ginger, pepper, salt and pepper, mix well, refrigerate and marinate for 12 hours, turning over 2-3 times

   

4. 4 The marinated chicken wings are skewered with bamboo skewers and placed on a baking sheet. The baking sheet has been laid with baking paper in advance. The oven is a bit small and the chicken wings are too large and can barely bake three at a time

   

5. 5 Preheat the oven to 200 degrees and bake for two for 10 minutes, turning each side

   

6. 6 Take out and brush a layer of marinated chicken sauce on it and bake for 5 minutes

   

7. 7 Brush a layer of honey

   

8. 8 Sprinkle with black pepper and bake for another 5 minutes

   

9. 9 Finally, turn it over and brush it with honey and sprinkle with black pepper

   

10. 10 Sprinkle with chili powder and bake for another 5 minutes

    

11. 11 The outside is browned and crispy, and it’s crunchy when you take a bite

    

12. 12 The meat inside is tender and juicy, simple and delicious vine pepper grilled wings