Strawberry flavored marshmallow popsicles
Overview
There was a cry of hawking on the street, "Snow!" Selling ice bars... Ice bars are childhood memories of summer. In the era before refrigerators and freezers, a wooden box was filled with a torn quilt, filled with ice bars, and hung on the side of a 28-inch bicycle. This was an advanced refrigeration equipment for business-minded people at that time. Each bar cost 1 to 2 cents. It was a luxury to be able to eat it. It was ice-cold, hard, and had a slight saccharine taste. Sometimes the three siblings shared one, and each took turns to lick a few mouthfuls. When it was Tian's turn, it was the happiest moment. Everyone else was drooling with their eyes wide open, fearing that they would be swallowed by him in the blink of an eye. Nowadays, the streets are full of dessert shops and ice cream wholesale stores. It is no longer a rarity. You can make whatever flavor you want at home at any time. In the season when there are no strawberries, the arrival of Farov strawberry flavored marshmallows brings a bit of coolness to this early autumn. Pink strawberry red, with a hint of strawberry aroma, sweet instead of sugar and milk, sweet but not greasy.
Tags
Ingredients
Steps
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Farov strawberry flavored marshmallows, fresh milk, popsicle molds, juice machine
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Pour milk into the cup of the juice machine
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Scoop out an appropriate amount of Farov strawberry flavored marshmallows and add according to your own taste.
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Put Farov Strawberry Flavored Marshmallows into a mixing cup.
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Attach the mixing knife and tighten the lid.
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Place the cup on the main unit and press the button to completely blend the milk and Farov strawberry-flavored marshmallows
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Insert the small wooden stick into the mold.
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Pour the mixed milk into the mold
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Cover the mold and place it in the refrigerator for 24 hours;
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When serving, remove from the refrigerator and unmold.
