Lotus chrysanthemum drink
Overview
Every summer when fresh lotus seeds come on the market, I buy a few kilograms while they are still fresh. After peeling off the lotus seeds, I divide them into small bags and store them in the refrigerator.
Tags
Ingredients
Steps
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Buy fresh lotus seeds, wash and dry them.
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Peel off the lotus heart.
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Put chrysanthemums, small pieces of rock sugar, and a few fresh lotus hearts into a glass pot, brew with hot water and bake for a few minutes before drinking.
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Baked lotus chrysanthemum tea.
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The chrysanthemum chosen is wild chrysanthemum. The brewing effect is very beautiful, and the color of wild chrysanthemum is also golden.
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The peeled lotus heart can be dried by yourself. When you want to drink it, take a few more and brew it to clear the fire.
