Bacon and Egg Italian Toast

Overview

First time baking this. The taste is unexpectedly great ~ crispy and crispy. It can be used as breakfast or afternoon tea. It is very comfortable with a glass of milk or juice ´͈ᵕ`͈

Tags

• baking
• snacks
• bacon
• cheese
• raw eggs
• black pepper
• salad dressing
• sliced bread

Ingredients

Steps

1. 1 Place the bread on a plate, spread the salad dressing around it, then crack an egg in the middle

   

2. 2 Bake in the oven for 5 minutes, or a little longer if using the microwave

   

3. 3 Then sprinkle a layer of cheese on the bread slices and eggs

   

4. 4 Top with sliced bacon

   

5. 5 Sprinkle a little pepper and a little salt if you want it saltier. Then put it in and continue baking, the time will depend on the cheese melting

   

6. 6 Finished product

   

7. 7 It’s still watery inside, and I also like to eat it~