Black sesame ice cream

Overview

Black sesame seeds are rich in protein, fat, multivitamins, lecithin and other nutrients needed by the human body. It has the effects of nourishing the liver and kidneys, moisturizing the five internal organs, replenishing qi and strength, strengthening the brain and improving intelligence, and prolonging life.

Tags

• dessert
• children
• afternoon tea
• ice cream
• black sesame powder
• cream
• egg yolk
• white sugar
• whole milk
• salt

Ingredients

Steps

1. 1 Put the ice cream bucket in the refrigerator for more than 18 hours in advance

   

2. 2 Prepare the ingredients: 2 egg yolks; 150g whole milk; 200ml cream; 60g black sesame powder; 50g sugar; 2g salt

   

3. 3 Stir egg yolks, sugar, salt and milk evenly

   

4. 4 Bring to a boil over low heat and turn off the heat (I forgot to take a photo of this step)

   

5. 5 Add black sesame powder and stir evenly, then wait until it cools to room temperature.

   

6. 6 Add cream and mix well

   

7. 7 Take the ice cream bucket out of the refrigerator and put it on the bread machine, pour the ice cream liquid

   

8. 8 Stir for 30 minutes until it becomes solid

   

9. 9 Place into a container, cover with lid and refrigerate for 2 hours before serving.