Homemade yogurt

Overview

How to cook Homemade yogurt at home

Tags

• dessert
• raw milk
• white sugar
• yogurt starter

Ingredients

Steps

1. 1 After high-temperature sterilization, weigh 800 grams of pure milk in a glass bowl.

   

2. 2 Add one packet of yogurt starter.

   

3. 3 grams of white sugar, stir well with chopsticks to fully dissolve.

   

4. 4 Cover the lid and put it in the yogurt machine to ferment for 8-10 hours.

   

5. 5 Call it a day.