Braised green beans with soy sauce
Overview
How to cook Braised green beans with soy sauce at home
Tags
Ingredients
Steps
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Prepare materials.
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Pick and wash the green beans and cut into small cubes.
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Slice garlic.
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Heat oil in a pan and add garlic.
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Sauté until fragrant.
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Add the green beans.
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Stir fry for two or three minutes.
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Add two tablespoons of sauce.
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Add appropriate amount of water and stir evenly.
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Cook until the soup dries up.