Tuna pizza

Overview

Very delicious tuna pizza. .

Tags

• baking
• children
• pizza
• fast food
• crispy sausage
• flour
• heinz ketchup
• jack cheese
• oil
• peas
• sugar
• tuna
• yeast
• salt

Ingredients

Steps

1. 1 Mix the yeast with an appropriate amount of warm water and let it sit for 5 minutes; add a little salt and sugar to the flour and mix well;

   

2. 2 Pour in the yeast water and use chopsticks to stir into flocculation;

   

3. 3 Knead it into a smooth dough with your hands, add a little oil and knead evenly, then leave it in a warm place to ferment;

   

4. 4 Fillings;

   

5. 5 Blanch peas; chop 1 crispy sausage into dices and slice 1 into slices;

   

6. 6 Drain the oil from the tuna; shred the cheese;

   

7. 7 Knead the fermented dough to remove the air;

   

8. 8 Spread the dough out on the baking sheet and poke some small holes with a fork;

   

9. 9 Brush with a layer of tomato sauce, sprinkle with two-thirds of the cheese, and then sprinkle with chopped sausage;

   

10. 10 Place the tuna on top, sprinkle with peas and sausage slices, and sprinkle with the remaining cheese;

    

11. 11 Preheat the oven to 200 degrees and bake in the oven for 15 minutes.

    

12. 12 Very delicious~