Julius Caesar

Overview

How to cook Julius Caesar at home

Prepare ingredients, chop ingredients 1 to 3, grind 4 garlic into minced garlic (according to personal taste, if you don’t like the smell of garlic, you can use less garlic, I only used a small clove of garlic), cut 5 bread into small dices
Use a non-stick pan, no need to add oil, put the bacon in first, fry the oil and then take it out, no need to add oil, then fry the cabbage, a little salt, fry it for a few times and then take it out, don't fry it until it's done, mix the bacon, cabbage, cheese croutons and a lot of salad dressing evenly, put a spoonful of sugar in it.
Spread the mixed stuffing on the bread slices and bake in the oven for 3 to 5 minutes, until the bread is crispy and the cheese looks slightly brown.
Take out
Super fragrant~
It tastes better than 85 degrees C!
Done!