Chestnut roasted black-bone chicken

Overview

How to cook Chestnut roasted black-bone chicken at home

Tags

• hot dishes
• rock sugar
• silky chicken
• salt

Ingredients

Steps

1. 1 Prepare bay leaves, fragrant fruit, star anise, cinnamon, ginger and garlic

   

2. 2 Mushrooms

   

3. 3 Cooking wine

   

4. 4 Stir-fry the spices first, then add the black-bone chicken and stir-fry, then add water

   

5. 5 Put it in a casserole, add some rock sugar, simmer for ten minutes, then add chestnuts and mushrooms. Simmer for another ten minutes.

   

6. 6 Finally put it into the wok to collect the juice.