Delicious flavor on the tip of the tongue - mango pudding
Overview
It's almost May before I know it. I don't know if you all feel the heat of summer. Anyway, I feel it. My little face is red with heat. Well, let's get back to the topic. After a busy afternoon, I have a spoonful of crystal clear and tender pudding, and the fragrance glides on the tip of my tongue. Don't you think even work has become cute! !
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Ingredients
Steps
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Prepare all the ingredients
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Pour water into the melting pot and bring to a boil.
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Pour the pudding mix into the measuring cup
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Pour boiling hot water into the measuring cup and stir thoroughly
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Stir thoroughly
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In order to completely dissolve the pudding powder, you can put it in the melting pot and heat it for a while.
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Let cool for a while and pour the pudding into the pudding bottle
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Close the lid of the pudding bottle and decorate
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Place in the refrigerator for half an hour and serve