Boil lard

Overview

How to cook Boil lard at home

Tags

• home cooking
• private kitchen
• pork suet
• salt

Ingredients

Steps

1. 1 Ask the boss to cut the pork suet, clean it and fry it in a pot over medium heat. Add a small amount of salt to prevent the oil from splashing out.

   

2. 2 Bry it like this and scoop out the oily residue.

   

3. 3 Finished product.