Qingre Longxu Shuanghua Drink

Overview

Corn silk has the effects of diuresis, swelling, calming the liver and promoting gallbladder. Corn silk contains large amounts of potassium nitrate, vitamin K, sitosterol, stigmasterol and a volatile alkaloid. It has diuretic, antihypertensive, hypoglycemic, hemostatic, choleretic and other effects. My daughter’s enlarged tonsils are prone to inflammation, so she often boils this water in summer. Prevention is better than cure.

Tags

• drinks
• honeysuckle
• rock sugar
• chrysanthemum
• corn silk

Ingredients

Steps

1. 1 Take the corn silk back and soak it for 10 minutes to remove impurities.

   

2. 2 Wild chrysanthemums and honeysuckle.

   

3. 3 Soak and wash, put into pot and cook for 15 minutes.

   

4. 4 Turn off the heat and add a piece of rock sugar (you don’t have to add it. If you like it sweet, you can also let it cool and add honey)

   

5. 5 Drink the cooked Longxu Shuanghua.