Tui Tui Le Cake
Overview
This is a very popular dessert recently, it’s delicious and fun
Tags
Ingredients
Steps
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Beat the cream first and put it in the refrigerator
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Make half of the cake batter according to the chiffon cake recipe, put it in a baking pan at 175 degrees for 20 minutes, put a toothpick in it, and it will come out clean. Add 5 grams of cocoa powder to the other half to make another cake base, as shown in the picture to print out small cake slices
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Fruit diced
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One layer of cake, one layer of fruit and cream
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Decorate some flowers on top, sprinkle some chopped peanuts, raisins, and sugar needles
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Stick the sticker on ok