Red bean egg tart

Red bean egg tart

Overview

Basking in the sunshine, enjoying a leisurely weekend, baking a red bean egg tart is so relaxing~

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Ingredients

Steps

  1. Have backup ingredients ready.

    Red bean egg tart step 1

  2. Line a baking sheet with oiled paper, place the tart shell one by one, and take an appropriate amount of red beans.

    Red bean egg tart step 2

  3. Pour in 70% of the Gotha liquid.

    Red bean egg tart step 3

  4. Preheat the oven to 200 degrees for 20 minutes.

    Red bean egg tart step 4

  5. Once baked, serve on a plate.

    Red bean egg tart step 5

  6. Bathed in the sun, the finished product is particularly delicious.

    Red bean egg tart step 6