【Run! Stomach! 】Homemade plain yogurt
Overview
This yogurt machine was given to me by a friend, and I am very grateful to him for the gift. With the yogurt machine, my greedy husband and I can eat homemade healthy yogurt, O(∩_∩)O haha~ After playing baking, milk has become a common food in my house. But outside of baking, milk doesn't really sell well. . . . Yogurt is different. All year round, whether it's warm or cold, there are always people grabbing it from me. . . . After grabbing it, I’m still not satisfied. . . No need to worry now~! Homemade yogurt is healthy and has a lot of portions~!
Tags
Ingredients
Steps
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Pure milk and yogurt starter are ready; if there is no yogurt starter, commercially available yogurt can be used as a starter; however, the amount of yogurt should be increased to 50g;
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After washing the yogurt container, scald it with boiling water;
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After the container dries automatically, add yogurt starter;
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Pour in a small amount of milk and mix thoroughly;
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Pour in the remaining milk and stir evenly;
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Cover the container with a lid and place it in the yogurt machine;
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Close the lid and turn on the power;
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After 8 hours, healthy yogurt is ready.