Stir-fried shredded pork with shredded potatoes
Overview
The weather is too hot and I don’t want to eat anything. Let’s make a simple stir-fried shredded pork with shredded potatoes. My son and daughter are potato lovers. We all like potato pancakes, French fries and steamed potatoes. I originally wanted to make shredded potatoes with vinegar, but I don’t have any vinegar at home. Okay, let’s look at the steps...
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Ingredients
Steps
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Peel potatoes and carrots.
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Cut into thin strips respectively.
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Blanch shredded carrots in boiling water.
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Heat oil in a pan, add marinated pork and stir-fry.
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Add light soy sauce and stir-fry until coloured. Add flavor.
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Heat another pan, heat oil, add shredded potatoes, stir-fry until cooked through.
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Add shredded carrots, salt, a little chicken essence, and stir-fry evenly!
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Finally, add the shredded pork, stir-fry evenly and serve!
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The simplest flavor!
