Pumpkin sesame cake

Overview

How to cook Pumpkin sesame cake at home

Tags

• baking
• glutinous rice noodles
• pumpkin
• white sesame

Ingredients

Steps

1. 1 If you like to peel the pumpkin, use half of it. Cut it into small cubes and steam it for five minutes.

   

2. 2 Then use a larger spoon to grind it into a puree

   

3. 3 Add an appropriate amount of glutinous rice noodles. If you like it sticky, you can add more.

   

4. 4 Use your hands and evenly

   

5. 5 Add a little oil to the bottom of a non-stick pan, then shape into several small circles and put them into the pan

   

6. 6 Sprinkle an appropriate amount of white sesame seeds on top and roast over low heat.