Tofu curd

Tofu curd

Overview

150 grams of soybeans, 1200 ml of water, 3 grams of internal fat

Tags

Ingredients

Steps

  1. Soak 150 grams of soybeans in water overnight

    Tofu curd step 1

  2. Pick out the bad soybeans

    Tofu curd step 2

  3. Wash the soybeans with water several times. Finally, measure 150 grams of soybeans and 1200 grams of water. Pour it into the soymilk machine and beat it in two or three times

    Tofu curd step 3

  4. Filter with filter cloth

    Tofu curd step 4

  5. Pour into the pot and stir with a spoon until it boils

    Tofu curd step 5

  6. Pour it into a bowl and wait until the soy milk cools to 80 degrees. Then dissolve the internal fat with warm water. Pour the soy milk into it and stir evenly

    Tofu curd step 6

  7. Finally, put the soy milk in a place with little air and cover it with a lid. It is best to press it with a heavy object! ! ! It will take about 30 minutes

    Tofu curd step 7