Double-flavored peanuts - cumin peanuts + spicy peanuts

Overview

How to cook Double-flavored peanuts - cumin peanuts + spicy peanuts at home

Let’s take a look at the ingredients
For easier flavoring, break the peeled peanuts in half.
Wash the peanuts and drain them.
Cut dry red pepper into small pieces.
Fry the dried peanuts in peanut oil over low heat.
Fry until brown, remove and set aside.
Pour off the oil from the pot, put half of the peanuts into the pot, add salt and cumin powder, stir well and serve as cumin peanuts.
cumin peanuts
Brush the pot clean, add Sichuan peppercorns, Sichuan peppercorns, dried red peppers and salt. Fry over low heat.
Fry until fragrant and add the other half of the peanuts.
Stir fry evenly.
Spicy Peanuts