1 recipe found
The banana toast roll cut out a lot of pieces from the fat banana. If you don’t want to stuff them directly into your mouth, you might as well use the last few slices of toast to make another banana toast pie. Stuff the pieces of banana into the toast, press it tightly, wrap it in eggs and fry it. Speaking of which, the pieces of banana are much easier to stuff than regular slices. They are very easy to shape and will not break the toast slices accidentally. Not bad, very fragrant. . . . .