Recipes tagged "Bigeye"

[The “beautiful” taste of bacon is “big” and different]—Bacon Seafood Hot Pot

This time I used Hormel’s Classic Stir-fried Bacon, paired with some of my favorite vegetables and seafood, and added a little spiciness. It’s a great meal in one pot. The streaks of Hormel’s Classic Stir-fried Bacon are really good. In order to take a good photo, two men at home waited for half an hour. Fortunately, this is a pot dish that is eaten while heating. As the temperature increases, the aromas of various ingredients blend with each other and complement each other. I highly recommend everyone to try it!