Recipes tagged "Chocolate syrup"

4 recipes found

Indian Chocolate Milk Tea

Milk tea, called Chai in Hindi, is pronounced as tea in Cantonese. According to Chinese tea classification, it is a fermented black tea. The difference from traditional Chinese black tea is that the tea leaves are chopped into pieces during processing, and milk and sugar are added when drinking. Milk tea itself also has high and low status: the expensive one is called Masala Chai, fresh buffalo milk is added with various spices such as cardamom, fennel, cinnamon, cloves and pepper. Just imagine, the sunny days are quiet, you sit in the tea shed, enjoy a cup of rich and authentic milk tea, and feel the wonderful life...

Drinks Indian food
Italian fresh cheese

This Italian dessert is comparable to tiramisu. It is very simple to make and tastes fresh, pure and tender. (For prescriptions, please refer to Jun Zhi)

Foreign cuisine Italian food
Chocolate Pop Cake

A super magic weapon for coaxing children, chocolate popsicle cake. For people who often bake, there are often some scraps that are too wasteful to throw away. Then make this popsicle cake. It is easy to make and has a beautiful lollipop shape. It is very pleasing to the people. The ingredients used this time are chiffon and Oreo. It is not too soft when you bite it, and has a bit of Oreo crunch.

Baking children
Creamy mocha coffee

I don’t have a coffee machine but I still want to participate in a coffee competition. How can I do that? ! Just have a love for coffee. I have tried my best to find everything related to coffee making at home and made this creamy mocha coffee because it can be made without a milk frother. After finishing it, I felt a sense of accomplishment because it tasted so good. I was very satisfied! ! ! The rich aroma of coffee, the sweetness of chocolate syrup, the soft and smooth cream, and the unique sweetness and flavor of chocolate shavings and cinnamon powder combine to create a coffee that tastes great. If you have a coffee machine, I believe you can do better~~ Let’s popularize it: Cream mocha coffee is a mixed name of moga coffee and cream coffee. The coffee originated in New York coffee shops and later spread throughout the United States. In the United States, coffee containing chocolate is called mocha coffee, and American cream coffee is characterized by the use of stirred cream instead of stirred milk.

Drinks Afternoon tea