Recipes tagged "Cooked glutinous rice"

6 recipes found

Brown sugar glutinous rice meal bag

The steamed glutinous rice mixed with brown sugar is crystal clear, fragrant, glutinous and chewy. It is very delicious when eaten directly. When used as glutinous rice filling to make bread, the whole bread is very delicious. The glutinous rice has been soaked in a pot for a long time and steamed, so it is very chewy. This filling is different from bean paste filling and jam filling, and has a unique taste.

Baking Breakfast
Both a staple food and a snack - Happy Rice Balls

Learn how to cook Both a staple food and a snack - Happy Rice Balls with Staple food and Snacks.

Staple food Snacks
Glutinous rice rolls

I have loved eating glutinous rice since I was a child. I can eat two bowls of glutinous rice steamed by my mother without using any vegetables. My mother was so scared that she wanted to hit me: Do you want to go to the hospital if you eat so much at once? No way, I just like to eat, haha, so I have a strong interest in anything made from glutinous rice. During Double Eleven this year, I bought ten kilograms of Northeastern round glutinous rice from the Internet, and planned to try to make all the glutinous rice snacks I like to eat, and eat enough. Glutinous rice rolls are one of the morning tea snacks in Guangdong, and they are what I must order every time. The last time I went there, I got some advice from the master and was finally able to do it at home. Haha...

Snacks Baking powder
【Hunan】Black sesame paste

My favorite is the black sesame paste made by my mother. When I was a child, I was woken up every morning by the fragrant bowl of black sesame paste my mother made. In order to provide us sisters with more calcium, my mother specially planted some black sesame seeds. From planting to harvesting to drying to grinding sesame seeds, my mother did everything herself. Eating the delicious food made by her, we felt her deep love for us. Now that I am also a mother, I also want to convey this love to my son, hoping that he can also remember the taste of mother.

Snacks Clear water
Black rice black bean sesame paste

Learn how to cook Black rice black bean sesame paste with Drinks and old man.

Drinks old man
Bacon and glutinous rice rolls

Smoked bacon has the same appearance on the outside and is cooked and cut into slices. It is transparent and shiny, bright in color, yellow and red on the inside. It tastes mellow, fat but not greasy, and thin but not stuffy. It not only has a unique flavor and rich nutrition, but also has the functions of appetizing, removing cold, and digesting. Sticky rice with bacon is a delicious Han Chinese snack, belonging to Hunan cuisine. Today I didn’t use any other ingredients, but just used the perfect combination of bacon and glutinous rice, wrapped it in flour and made it into rolls, creating a staple food with full color, aroma and taste, a delicious thing to share together.

Staple food Home cooking