Recipes tagged "Crushed spicy pepper"

2 recipes found

Red oil spicy onion crispy

There are more cold dishes in summer, so red oil chili is indispensable. Every time you make cold dishes, you have to fry them in chili oil. It is better to fry them all at once. When making red oil spicy food, I like to fry some scallions or onions until golden brown and then add chopped chili peppers, so the fried chili oil is very fragrant. We not only use it to mix vegetables, but also like to eat the golden chopped onions inside. This time, I used onions as the main spicy food as the supplement to fry a bowl of the fragrant red oil spicy onion cake. Use it in cold dishes, spread it on steamed buns, and even kill a lot of white spots. Making fried chili is not only spicy, adding some spices will give the chili oil a complex aroma. 1.

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Oily noodles

Learn how to cook Oily noodles with Staple food and Noodles.

Staple food Noodles