1 recipe found
Dai cuisine is very similar to Southeast Asian cuisine. Hot and sour, which makes it more appetizing. And in summer, this dish is so popular that you can almost eat it as soon as it is served. Especially big-leaf celery, with which you can make Dai flavor authentic. Although I am located in Kunming, where people are very receptive to Dai flavor, the ingredients are not always easy to buy. You have to try your luck (laughs) and make money when you buy them.
