Recipes tagged "Five spice wine"

2 recipes found

Braised boneless pork elbow

Every Spring Festival, pork knuckle has a place on the dining table. In the past, I made either sauce-flavored or braised pork knuckles, or bone-in braised pork knuckles. This time I had to practice making braised pork knuckles. The result was that the pork knuckles were smooth and tender, and I thought they tasted good. This Spring Festival, this pork knuckle is on the table.

Hot dishes Home cooking
Steamed Clam with Egg

Salty and delicious, the egg liquid is delicate and melts in your mouth

Hot dishes Home cooking