1 recipe found
Glutinous rice is a mild tonic that has the functions of tonifying deficiency, nourishing blood, strengthening the spleen and warming the stomach, and antiperspirant. It is suitable for nausea and loss of appetite caused by deficiency and coldness of the spleen and stomach. Usually the fillings are made of meat fillings, glutinous rice, and various seasonings. For those who have just learned to cook, it will be very troublesome and the taste is not good. Today I made the purple sweet potato siomai. The fillings used sausages instead of pork fillings. I just added some light soy sauce and seafood soy sauce for seasoning. It is very simple to make and tastes delicious!
