1 recipe found
Small flower clams are a kind of small seafood that is available in season in our local area. They are very mini and never grow big. The clam skin is very thin, and the meat is full and juicy, but the taste is fresher than the big clams. It is delicious whether it is stir-fried, steamed, boiled or barbecued, and the price is economical and affordable, 10 yuan and 4 pounds. In this season, it is quite refreshing to have a big plate, eat clams and drink beer...
